Yeshajahu Pomeranz
Yeshajahu Pomeranz (1922–1995) was an Israeli-American food scientist. Provided by Wikipedia
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Food analysis : theory and practice / by Pomeranz, Yeshajahu
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Bread science and technology / by Pomeranz, Yeshajahu
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Advances in cereal science and technology /
Published 1976Other Authors: “…Pomeranz, Yeshajahu…”
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Wheat : chemistry and technology /
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Related Subjects
TECNOLOGIA DE LOS ALIMENTOS
COMPOSICION QUIMICA
HARINAS
NUTRICION HUMANA
PAN
TRIGO
ALIMENTOS
ALMIDON
ANALISIS
CALIDAD
CEREALES
GRANOS
HARINA DE TRIGO
HARINAS DE CEREALES
INDUSTRIA MOLINERA
INDUSTRIA PANADERA
LIPIDOS
MAIZ
MALTA
MALTEADO
MERCADOS
MOLIENDA
PANIFICACION
PRODUCCION
PROTEINAS
PROTEINAS DE CEREALES
SECADO
SOJA
SORGOS
SUBPRODUCTOS DE LA MOLINERIA