APA (7th ed.) Citation

Pigni, N., Aranibar, C., Lucini, A., Brigante, F., Ribotta, P., Borneo, R., . . . Wunderlin, D. (2025). Chemical profile of phenolic compounds in wheat pasta supplemented with chia.

Chicago Style (17th ed.) Citation

Pigni, Natalia, Carolina Aranibar, Agustín Lucini, Federico Brigante, Pablo Ribotta, Rafael Borneo, Verónica Baroni, and Daniel Wunderlin. Chemical Profile of Phenolic Compounds in Wheat Pasta Supplemented with Chia. 2025.

MLA (9th ed.) Citation

Pigni, Natalia, et al. Chemical Profile of Phenolic Compounds in Wheat Pasta Supplemented with Chia. 2025.