Showing 1 - 13 results of 13 for search '', query time: 0.02s Refine Results
  1. 1

    Fitopatología : curso moderno / by Sarasola, Abel A.

    Published 1975
    Book
  2. 2

    An Introduction to industrial mycology / by Smith, George

    Published 1969
    Book
  3. 3

    Microbiología agraria / by Garassini, Luis A.

    Published 1967
    Book
  4. 4

    Bioquímica de las fermentaciones / by Haehn, Hugo

    Published 1956
    Book
  5. 5

    Microbiología industrial / by Prescott, Samuel C.

    Published 1962
    Book
  6. 6

    Industrial microbiology / by Prescott, Samuel C.

    Published 1940
    Book
  7. 7

    Microbiología de los alimentos / by Frazier, W. C.

    Published 1962
    Book
  8. 8
  9. 9

    Microbiología de los alimentos / by Frazier, W. C.

    Published 1976
    Book
  10. 10

    Microbiología de los alimentos / by Frazier, W. C.

    Published 1985
    Book
  11. 11

    Microbiología industrial / by Leveau, J. Y.

    Published 2000
    Book
  12. 12

    Microbiología de los alimentos : manual de laboratorio / by Yousef, Ahmed E.

    Published 2006
    Book
  13. 13

    Caracterización de Aspergillus spp en yerba mate. by Jerke, G.

    Book Chapter