Piccoli, M. B., Gulotta, F. A., Montenegro, M. A., Vanden Braber, N. L., Paz Zanini, V. I., Ferreyra, N. F., & https://orcid.org/0000-0002-0872-755X. (2024). Immobilization of Horseradish Peroxidase onto Montmorillonite/Glucosamine–Chitosan Composite for Electrochemical Biosensing of Polyphenols.
Chicago Style (17th ed.) CitationPiccoli, María Belén, Florencia Alejandra Gulotta, Mariana Angélica Montenegro, Noelia Luciana Vanden Braber, Verónica Irene Paz Zanini, Nancy Fabiana Ferreyra, and https://orcid.org/0000-0002-0872-755X. Immobilization of Horseradish Peroxidase onto Montmorillonite/Glucosamine–Chitosan Composite for Electrochemical Biosensing of Polyphenols. 2024.
MLA (9th ed.) CitationPiccoli, María Belén, et al. Immobilization of Horseradish Peroxidase onto Montmorillonite/Glucosamine–Chitosan Composite for Electrochemical Biosensing of Polyphenols. 2024.