Years required for field evaluation of bread wheat cultivars in Argentina by Mójica, Claudia Julieta, Abbate, Pablo Eduardo, Rossi, Ezequiel Alejandro, Bonamico, Natalia Cecilia, Balzarini, Mónica Graciela

Subjects: “…wheat cultivar trial network…”
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Prospección de atributos genéticos en una población RILs del género Arachis para desarrollar un sistema de marcadores moleculares como herramienta para selección asistida en la obt... by de Blas, Francisco Javier

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Caracterización molecular y epidemiología de fitoplasmas pertenecientes al grupo 16Sr XIII (Mexican periwinkle virescence group; MPV) presentes en la Argentina. by Fernández, Franco Daniel

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Effect of potassium and calcium upon the yield and fruit quality of Cucumis melo by Bouzo, C. A., Céccoli, G., Muñoz, F.

“…Two experiments were simultaneously performed through the use of two cultivars: ‘Honey Dew Green Flesh’ (Inodorus group) and ‘Sivan’ (Charentais group). …”
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Análisis multiambiental regional de la productividad del trigo (Triticum aestivum L.), estabilidad y adaptabilidad según su madurez relativa by Marchisone, Fernando Miguel

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Phenolic Characterization of a Purple Maize (Zea mays cv. “Moragro”) by HPLC–QTOF-MS and Study of Its Bioaccessibility Using a Simulated In Vitro Digestion/Caco-2 Culture Model... by Rodriguez, Marianela Desireé, Monsierra, Luisina, Mansilla, Pablo Sebastián, Pérez, Gabriela Teresa, De Pascual-Teresa, Sonia

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Phenolic Characterization of a Purple Maize (Zea mays cv. “Moragro”) by HPLC–QTOF-MS and Study of Its Bioaccessibility Using a Simulated In Vitro Digestion/Caco-2 Culture Model... by Rodriguez, Marianela Desireé, Monsierra, Luisina, Mansilla, Pablo Sebastián, Pérez, Gabriela Teresa, de Pascual, Teresa Sonia

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Characterization of grapevine (Vitis vinifera L.) varieties and rootstocks by root isoenzymes by Altube, H. A., Cabello, F., Ortiz, J. M.

“…The results of the study of the different systems and the grouping of the cultivars are presented. The use of isoenzymatic techniques for the characterization of Vitis genotypes is suggested.…”
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Morpho-agronomic characterization of squash (Cucurbita maxima Duch.) landraces from the andean valleys in Argentina by Lorello, I.M., García Lampasona, S.C., Makuch, M.A., Peralta, I.E.

“…The populations were grouped by fruit, seed and growth habit characters; a great morphological diversity was observed among and within populations. …”
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Diversidad genética, recombinación y filogeografía de bogomovirus que infectan tomate en Argentina by Vaghi Medina, Carlos Gastón

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Uso de germoplasma exótico para el mejoramiento de la resistencia genética a factores bóticos que afectan el cultivo de soja en Argentina by Gilli, Javier Ramón

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