Suggested Topics within your search.
Showing 1,681 - 1,700 results of 2,118 for search 'ALIMENTOS*', query time: 0.05s Refine Results
  1. 1681
    Microbios y toxinas en alimentos métodos de conservación : modificación E-31 /

    Microbios y toxinas en alimentos métodos de conservación : modificación E-31 /

    Published 1999
    Software Book
  2. 1682
    Química de los alimentos /

    Química de los alimentos / by Primo Yúfera, Eduardo

    Published 1998
    Book
  3. 1683
    Dizionario di merceologia e di chimica applicata : alla conoscenza delle materie prime e prodotti delle industrie chimiche e farmaceutiche metallurgiche, alimentari, agricole, tintorie, tessili, ECC, con speciale riguardo alle statische di produzione, di /

    Dizionario di merceologia e di chimica applicata : alla conoscenza delle materie prime e prodotti delle industrie chimiche e farmaceutiche metallurgiche, alimentari, agricole, tint... by Villavechia, G. Vittorio

    Published 1952
    Book
  4. 1684
    Baking science and technology /

    Baking science and technology / by Pyler, Ernest John

    Published 1952
    Book
  5. 1685
    Código alimentario argentino : actualizado /

    Código alimentario argentino : actualizado /

    Published 1994
    Book
  6. 1686
    Manual de los manipuladores de alimentos /

    Manual de los manipuladores de alimentos /

    Published 1995
    Book
  7. 1687
    Methodes actuelles d'expertises /

    Methodes actuelles d'expertises / by Kling, A.

    Book
  8. 1688
    Bromatologia /

    Bromatologia / by Montes, Adolfo Leandro

    Book
  9. 1689
    Bromatologia /

    Bromatologia / by Montes, Adolfo Leandro

    Book
  10. 1690
    Chemical analysis of foods /

    Chemical analysis of foods / by Pearson, David

    Book
  11. 1691
    Tratado de bromatologia /

    Tratado de bromatologia / by Schimidt-Hebbel, Hermann

    Book
  12. 1692
    Guía práctica de análisis bromatologico /

    Guía práctica de análisis bromatologico / by Valenciano, Ovidio A.

    Book
  13. 1693
    Elements practiques d'analyse et d'inspection du lait /

    Elements practiques d'analyse et d'inspection du lait / by Thieulin, G.

    Book
  14. 1694
    Introductory foods /

    Introductory foods / by Hughes, Osee

    Book
  15. 1695
    Mises au point de chimie analytique pure et apliquée et d'analyse bromatologique /

    Mises au point de chimie analytique pure et apliquée et d'analyse bromatologique / by Gautier, J. A.

    Published 1953
    Book
  16. 1696
    Flavor research and food acceptance : a survey of the scope of flavor and.... /

    Flavor research and food acceptance : a survey of the scope of flavor and.... / by Little, Arthur D.

    Book
  17. 1697
    Food microbiology /

    Food microbiology / by Frazier, William Carroll

    Published 1958
    Book
  18. 1698
    Bacteriologia analítica para alimentos y medicamentos /

    Bacteriologia analítica para alimentos y medicamentos /

    Book
  19. 1699
    Química de los alimentos /

    Química de los alimentos / by Fennema, Owen R.

    Published 1993
    Book
  20. 1700
    Food microbiology : fundamentals and frontiers /

    Food microbiology : fundamentals and frontiers /

    Published 1997
    Book

Search Tools: