Notes for a reform of Spain, without disruption of the monarchical government or religion by de Villava, Victoriano

“…It is an impossibility, once the revolution is verified, to expect from a congress of enthusiasts, that they do not propel themselves beyond the limits of reason, and that, in their rage against abuses, they do not also destroy the perhaps innocent causes that produce them: just as it would be impossible to get a gang of madmen to pull up weeds from a field without pulling up the wheat.…”
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Health status and pesticide exposure level of terrestrial pesticide applicators in Córdoba, Argentina by Butinof, Mariana, Fernández, Ricardo, Stimolo, María Inés, Lantieri, María Josefina, Blanco, Marcelo, Díaz, María del Pilar

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Evaluación de distintos controles químicos sobre roya de la hoja (Puccinia triticina Eriks) y mancha amarilla (Drechslera tritici repentis) en dos cultivares de trigo pan by Concetti, Dianela Vanessa

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The vegetable macroremains in the interpretation of formation processes and chronology of archaeological sites. The case of El Colorado, Yocavil valley, northwest Argentina by Petrucci, Natalia Silvana, Palamarczuk, Valeria

“…This information together with the detailed stratigraphy, the analysis of the ceramic styles with chronological value, radiocarbon dating and the presence of seeds with chronological information (charred wheat and barley grains and dried seeds of Trichocereus sp.) in the different occupation deposits and post-abandonment strata allowed us to evaluate the vertical migration of ecofacts, considering the different processes involved in the sedimentation and disturbance of cultural deposits in the site.…”
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Environmental analysis of land use changes in the district of Azul (Buenos Aires, Argentina) by Vazquez, P., Zulaica, L., Requesens, E.

“…The study suggests that the agricultural area of the district increased by 173% in the 1995-2011 period, at the expense of livestock areas. Moreover, wheat was replaced by soybean as the dominant crop in the same period. …”
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ARCHAEOBOTANICAL REMAINS OF SANCTI SPIRITUS FORT ARCHAEOLOGICAL SITE, SANTA FE, ARGENTINA by Colobig, M. de los Milagros, Zucol, Alejandro, Brea, Mariana, Franco, M. Jimena, Passeggi, Esteban, Cocco, Gabriel, Sánchez-Pinto, Ibán

“…The identified phytolytic associations respond to plants related to local grasses (Maideae and Oryzoideae) and a type of introduced plant, as is the case of the forms related to wheat (Triticeae). The archaeobotanical analyzes contribute information that, with historical records, provide elements for the reconstruction of this event relevant to Hispanic American history.…”
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Manejo nutricional del cultivo de soja. Criterios para la inclusión del azufre en los suelos de la región centro norte de la Provincia de Córdoba by Rollán, Adriana Ana del Carmen

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Impacto de la aplicación prolongada de urea sobre la comunidad de bacterias oxidantes del amoníaco en un suelo argiudol típico de Argentina by Boccolini, Mónica Fabiola

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Modificaciones en el crecimiento temprano de trigo (Triticum aestivum L.) en presencia de Azospirillum brasilense y de Pseudomonas psychrophila by Palmero, Francisco, Hang, Susana Beatriz, Lucini, Enrique Iván, Bigatton, Ezequiel Darío, Davidenco, Vanina, Díaz Zorita, Martín

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Revalorización de la chía como fuente de antioxidantes naturales : utilización sustentable del subproducto generado durante la extracción de su aceite by Lucini Mas, Agustín

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Transformación tecnológica-productiva de sistemas agropecuarios de la región central de la Provincia de Córdoba entre 1997 y 2004 by Pietrarelli, Liliana Teresa

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Effect of wholewheat flour particle shape obtained by different milling processes on physicochemical characteristics and quality of bread by Navarro, José Luis, Moiraghi, Malena, Quiroga, Fernanda Micaela, León, Alberto Edel, Steffolani, María Eugenia

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Efecto de la selección recurrente sobre el comportamiento agronómico e industrial en trigo cultivado bajo distintos sistemas de labranza by Maich, Ricardo Héctor

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Deficiencia hídrica durante el periodo de crecimiento de las espigas en trigo y estrategias de tolerancia al estrés en diferentes cultivares by Cantarero, Marcelo Gabriel

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Detección de enfermedad celíaca en una población de estudiantes de medicina. by Casella, Edelweiss

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Efecto de la molienda seca de granos de sorgo sobre las propiedades fisicoquímicas y tecnológicas de las harinas by Curti, María Isabel

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