Showing 1 - 13 results of 13 for search '"sustainable agriculture"', query time: 0.09s Refine Results
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    Biological nitrogen fixation, sustainable agriculture and the environment /

    Published 2005
    Book
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    Agroecology : the science of sustainable agriculture /

    Published 1995
    Book
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    Agroecology : creating the synergisms for a sustainable agriculture /

    Published 1995
    Book
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    The doubly green revolution : food for all in the twenty-first century / by Conway, Gordon, 1938-2023

    Published 1998
    Table of Contents: “…Hunger and poverty -- The year 2020 -- A doubly green revolution -- Past successes -- Food production and the poor -- Food production and pollution -- Trends and priorities -- Designer plants and animals -- Sustainable agriculture -- Partnerships -- Controlling pests -- Replacing nutrients -- Managing soil and water -- Conserving natural resources -- Achieving food security -- After the world food summit.…”
    Book
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    Managing cover crops profitably /

    Published 2010
    Book
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    Agricultura sostenible : ideas básicas y experiencias /

    Published 2007
    Book
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    Thinking out loud II : innovative case studies on participatory instruments /

    Published 2000
    Table of Contents: “…Malik -- Redefining investment to combat poverty in Peru: the ongoing national dialogue / Katherine Bain and Elizabeth Dasso -- Engaging civil society to create sustainable agricultural systems: environmentally-friendly coffee in El Salvador and Mexico / D. …”
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    Book
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    Formulation and properties of coating biopolymer for peanut seeds (Arachis hypogaea L.) by Montoya, Patricia, Cosiansi , Jorge, Grasso, Florencia, Melchiorre, Mariana

    Published 2021
    “…This work provides a formulation for the biopolimeric coating of peanut seeds, which being composed of natural, food grade and biodegradable substances, has the potential to be implemented in sustainable agriculture.…”
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    Online
  12. 12

    First collection of landrace vegetable crops cultivated in Valle Fértil, Argentina by Asprelli, P.D, Lorello, I.M., Occhiuto, P.N., Togno, L.S., Makuch, M.A., García Lampasona, S.C., Peralta, I.E.

    Published 2012
    “…The richness of the cultural values found in the Argentinean Andean communities is integrated by a varied diversity of genetic resources, the development of a sustainable agriculture, and the conservation of the producer’s own seeds. …”
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