Funcionalización, caracterización y aplicación de nanopartículas magnéticas para la inmovilización de lectinas e hidratos de carbono en vistas a aplicaciones biotecnológicas by Selzer, Solange M.

Get full text

Factores predisponentes a sufrir enfermedad de Chagas by Blasco, Romina

Get full text

El factor de transcripción KLF6 regula la proliferación, fusión y migración de las células trofoblásticas by Miranda, Andrea Lis

Get full text

De usos y recursos. Análisis funcional y de sustancias grasas mediante cromatografía gaseosas sobre artefactos líticos tallados / USE-WEAR AND FATTY ACIDS ANALYSES OF FLAKED LITHI... by Mazzia, Natalia; CONICET, Weitzel, Celeste; CONICET, De Angelis, Hernán; CONICET

Get full text
Get full text

Estudio de patrones de expresión por inmunohistoquímica de la proteína supresora tumoral BAP1 en melanoma cutáneo y su relación con parámetros clínico-patológicos e índice de proli... by Mazzotta, Marco Mario

Get full text

Determination of senescence in plants by Trippi, Victorio S.

“…The sensitivity of some chloroplast proteins to the action of free radicals has also been established.…”
Get full text

Patrones de actividad física, aptitud aeróbica y su relación con marcadores de estrés oxidativo y de inflamación en enfermedades cardiometabólicas by Del Rosso, Sebastián

Get full text

Evaluation of technological, nutritional and sensory quality of cereal bars with quinoa. by Steffolani, M. E., Bustos, M. C., Ferreyra, M. E., Leon, A. E.

“…Quinoa seed (Chenopodium quinoa Willd) is characterized by a balanced composition, rich in proteins, fiber, vitamins, minerals and antioxidants; so, it can be incorporated into the formulation of cereal bars in order to increase  the nutritional value of the daily diet. …”
Get full text

Evaluation of clinical dental variables to build classifiers to predict celiac disease by Mina, S., Azcurra, A. I., Riga, Carolina, Cornejo, L. S., Brunotto, Mabel

“…The salivary variables included in the model were the concentration of total proteins, calcium, Ca / P molar ratio, buffer capacity and salivary flow. …”
Get full text

La dinámica estructural de biomembranas. Medio siglo en la interfaz (¿o interfase?)... by Maggio, Bruno

“…Inorder to describe and understand the structuraldynamics of biomembranes it is necessary to rely onelements of topology and surface thermodynamicsderived from studies on the molecular biophysics oflipids and proteins in mesomorphic systems. Evensimple systems of glycero-and sphingo-lipids,strerols and amphitropic proteins are capable oftransducing molecular and topological informationat the membrane level…”
Get full text

Formulation and properties of coating biopolymer for peanut seeds (Arachis hypogaea L.) by Montoya, Patricia, Cosiansi , Jorge, Grasso, Florencia, Melchiorre, Mariana

“…This work shows a biodegradable coating biofilm design formulated with natural macromolecules such as starch, proteins, and glycerol, for its application on peanut seeds, to increase tegument resistance and fluency in sowing. …”
Get full text

(2024). Contri- butions to the morphology of Hibiscus cannabinus L. seeds and ad- justment of the tetrazolium test to estimate viability and vigor by Bornand, Alejandra del Valle, Agüero, César Germán, Molinelli, María Laura

“…The imbibition cap and the isthmus were identified, and their function wasanalyzed. Lipids and proteins were recognized in the mesophyll of cotyledons and the absence of areoles in the epidermis. …”
Get full text