Determination of senescence in plants by Trippi, Victorio S.

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El papel del ácido ascórbico en la preservación o degradación de la clorofila en las hojas de avena by Del Longo, O. T., Koroch, A. R., Trippi, V. S.

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Variabilidad espacio-temporal de florecimientos fitoplanctónicos en el talud y plataforma continental de la Patagonia Argentina usando sensores remotos by Andreo, Verónica Carolina

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Alerta de explosiones algales en el Embalse San Roque a partir de datos satelitales diarios y mediciones de campo by German, Alba

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Senescencia en hojas de Avena sativa cv. Suregrain. Efecto de bloqueantes del metabolismo energético by Luna, C. M., Trippi, V. S.

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Caracterización óptica de aguas superficiales a partir de imágenes satelitales multi e hiperespectrales en la región de Gran Resistencia, Chaco by Gauto, Víctor Hugo

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Identifying environmental drivers of shell shape and size variation in a widely distributed marine bivalve along the Atlantic Patagonian coast by Morán, Ariana Gisela, Martínez, Juan José, Reyna, Paola Beatriz, Martín de Nascimento, Jacobo, Malits, Andrea, Gordillo, Sandra

“…More elongated shells and longer ligaments are observed under (less favorable) conditions of low salinity and temperature. GAMM showed that chlorophyll-a concentration, used as a proxy for food supply, has the most significant effect on shell size, and shell growth does not match the somatic soft-tissue growth. …”
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Evaluación de la acumulación de metales pesados y tolerancia de Schoenoplectus Californicus en un humedal construido de flujo vertical by Peñaflor, Matías Javier

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Análisis de indicadores ambientales en registros sedimentarios recientes de reservorios en México central by Manjarrez-Rangel, Cinthya Soledad, Halac, Silvana Raquel, Piovano, Eduardo Luis, Del Rincón Castro, María Cristina, Miranda Avilés, Raúl, Zanor, Gabriela Ana

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Impact of herbicides on the inoculant Azospirillum argentinense Az39 used in maize crops by Martin, Soledad Marianel, Cardozo, Paula, Di Palma, Albana, Muratore, Melina, Peralta, Juan Manuel, Cerliani, Cecilia, Esposito, Gabriel, Reinoso, Herminda, Travaglia, Claudia

“…Bacterial inoculation and/or herbicide application did not show changes in membrane damage, total chlorophylls and carotenoids. This new knowledge promotes the use of native bacterial strains that promote plant growth for their complementary benefits in the development of sustainable practices in crop production. …”
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