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  1. 1
    Handbook of variety testing : electrophoresis hanbook : variety identification /
    Published 1992
    Subjects: “…SEMILLAS 22416…”
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  2. 2
    Evaluación química y sensorial de la semilla de girasol pelada y tostada. Lapso de aptitud. Utilización de cubierta comestible. /
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  3. 3
    Componentes nutricionales de las semillas de Cucurbita Maxima y su aceptabilidad para el consumo. /
    by Domínguez, María Inés
    Published 2003
    Subjects:
    Thesis Book
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  4. 4
    El sésamo : análisis de la composición química y evaluación sensorial. /
    by Cervigni, Fabiana
    Published 1995
    Subjects: “…SEMILLAS…”
    Thesis Book
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  5. 5
    Análisis del perfil y contenido lipídico de la semilla de chía. /
    by Campion, Romina
    Published 2006
    Subjects: “…SEMILLAS…”
    Thesis Book
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  6. 6
    Producción de semillas /
    by Suárez, Luis A.
    Published 1982
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  7. 7
    Semillas y sus usos /
    by Duffus, Carol
    Published 1985
    Subjects: “…SEMILLAS…”
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  8. 8
    International rules for seed testing : edition 2012 /
    Published 2012
    Subjects: “…SEMILLAS 22416…”
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  9. 9
    Reglas internacionales para ensayos de semillas /
    Published 1980
    Subjects: “…SEMILLAS 22416…”
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  10. 10
    International rules for seed testing : rules l996 /
    Published 1996
    Subjects: “…SEMILLAS 22416…”
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  11. 11
    Cosecha de semilla forrajera /
    by Marín Moreno, Carlos
    Published 1978
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  12. 12
    Manual de selección de masas productoras de semillas : evaluación de caracteres /
    Published 1997
    Subjects: “…SEMILLAS 22416…”
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  13. 13
    An Introduction to seed technology /
    by Thomson, J. R.
    Published 1979
    Subjects: “…SEMILLAS 22416…”
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  14. 14
    ISTA Handbook on seed health testing : working sheets each dealing with one pathogen on one host /
    Published 1980
    Subjects: “…SEMILLAS 22416…”
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  15. 15
    International rules for seed testing : edition 2010 /
    Published 2010
    Subjects: “…SEMILLAS 22416…”
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  16. 16
    International rules for seed testing : edition 2003 /
    Published 2003
    Subjects: “…SEMILLAS 22416…”
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  17. 17
    Alimento vegetal a base de semillas de sésamo como sustituto del queso de pasta blanda en sus características organolépticas y contenido de calcio. /
    Subjects:
    Texto completo disponible en el Repositorio Digital de la UNC
    Thesis Book
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  18. 18
    Bebida vegetal a base de cereales y semillas. /
    by Astrada Iturres, Flavia
    Published 2007
    Subjects:
    Thesis Book
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  19. 19
    Aceite de canola (Colza). Un producto alimentario poco difundido. Análisis químico-nutricional. Evaluación sensorial. /
    by Gaviglio, Natalia
    Published 2002
    Subjects:
    Thesis Book
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  20. 20
    Germinados : una excelente posibilidad de enriquecer nuestra alimentación. /
    by Artal, Sofía
    Published 2006
    Subjects: “…SEMILLAS…”
    Thesis Book
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