Essential oil of Tagetes filifolia against the flour beetle Tribolium castaneum and its relation to acetylcholinesterase activity and lipid peroxidation by Olmedo, R., Herrera, J.M., Lucini, E.I., Zunino, M.P., Pizzolitto, R.P., Dambolena, J.S., Zygadlo, J.A.

“…The essential oils were analyzed by gas chromatography–mass spectrometry. …”
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Incorporation of polyphenolic peanut skin extracts and oregano essential oil into frankfurter-type sausage: effects on properties and shelf life by Barrionuevo, María Guillermina, Monje, Eloisa, Enrico, Mabel, Ryan, Liliana, Asensio, Claudia Mariana, Nepote, Valeria, Grosso, Nelson Ruben

“… The objective of this work was to study the effect of the addition of polyphenolic peanut skin extracts (PSE) and oregano essential oil (OEO) on the microbiological, chemical, and sensory properties of frankfurter-type sausages during storage. …”
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Aromatic and medicinal plants in Paravachasca: promoting sustainable use by López, A.R., Turco, F.R., Chaves, A.G., Zapata, R.M.

Subjects: “…Natural resources; outreach; essential oils; regional development…”
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Combinations of Tagetes filifolia Lag. essential oil with chemical fungicides to control Colletotrichum truncatum and their effects on the biocontrol agent Trichoderma harzianum by Gadban, Laura Carolina, Camiletti, Boris Xavier, Bigatton, Ezequiel Darío, Distéfano, Silvia Graciela, Lucini, Enrique Iván

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Effectiveness of Mexican oregano essential oil from the Dominican Republic (Lippia graveolens) against maize pests (Sitophilus zeamais and Fusarium verticillioides) by Peschiutta, M.L., Arena, J.S., Ramirez Sanchez, A., Gomez Torres, E., Pizzolitto, R.P., Merlo, C., Zunino, M.P., Merlo, C., Zunino, M.P., Omarini, A.B., Dambolena, J.S., Zygadlo, J.

“…Although oregano essential oil at 600 ?l/l air did not result in a significant mortality of S. zeamais after 24 hours of exposure by fumigation, this essential oil was a powerful acetylcholinesterase (AChE) inhibitor in vitro. …”
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Effect of cumin seed (Cuminum cyminum L.) essential oil from Catamarca, Argentina, on the stored maize pests Sitophilus zeamais and Fusarium verticillioides by Quiroga, Viviana del Valle, Pizzolitto, Romina, Zunino, María Paula, Dambolena, José Sebatian, Herrera, Jimena, Zygadlo, Julio

“…For the highest concentration of cumin essential oil, the mycelia growth was inhibited by around 80 %. …”
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Inglés Morpho-chemical characterization of new confectionery sunflower (Helianthus annuus L.) genotypes from Argentina by Martínez, María José, Sandrinelli Tesan, Rebeca, Alvarez, Daniel, Silva, Mercedes, Aguilar, Roxana, Pazos, Adriana, Balzarini, Mónica

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Response of yield and oil fatty acid composition to the temperature and intercepted solar radiation of traditional and high oleic canola sown in Argentine : New findings on the behaviour of spring canola by Alberio, Constanza, Izquierdo, Natalia G., Cantarero, Marcelo Gabriel, Aguirrezábal, Luis A.

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Empirical Evaluation of the Symptoms of Dutch Disease in Recent Ecuadorian History (2007-2017) by Desfrancois, Pierre Gilles Fernand

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