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    MABI Monopolios Artificiales sobre Bienes Intangibles

    Published 2007
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  4. 504

    JOURNAL OF HEREDITY

    Published 1939
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    Crossability of Argentinean wheat (Triticum aestivum I,.) with rye Insave F. A. (Secale cereale L.) by Frascaroli, C. J., Rolando, R. O., Badioli, O. J.

    “…The different percentages of crossability obtained between Argentinean wheat and rye found in the works carried out with the aim of obtaining new Argentinean triticals, demonstrates the need to know the behaviour of these wheat for this purpose.the crossability characteristic is governed genetically, according to the studies carried out by Taylor and Quisemberry, Lein and Riley and Clapman, and the same is not known in our wheat, although it is important to point out that in their origin many of them have "blood" from the "Chinese" cultivar with which the aforementioned authors carried out their researches.…”
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    Temporal and spatial variations in the pre-Hispanic population of Córdoba, Argentina by Nores, Rodrigo, Fabra, Mariana, Demarchi, Darío Alfredo

    Published 2011
    “…The results show significant genetic differences between the groups that inhabited the mountains and those who lived in the plains. …”
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    info:eu-repo/semantics/article
  11. 511

    Analysis of Uniparental Lineages in Two Villages of Santiago del Estero, Argentina, Seat of Pueblos de Indios in Colonial Times by Pauro, Maia, García, Angelina, Nores, Rodrigo, Demarchi, Dario

    Published 2013
    “…In contrast to archeological records that suggest Santiago del Estero late pre-Hispanic groups were strongly influenced by the Andean world, we did not find genetic evidence in support of significant gene flow. …”
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    info:eu-repo/semantics/article
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    Influence of seed size and cultural value on chickpea production by Biderbost, Elvio, Peretti, Daniel, Errasti, José

    Published 1980
    “…It was stablished that mechanical screening for big sized seed, is an adequate practice improve the quality in what is concerned to uniformity and size, not having any effect on yield and genetical crops aspects. Field trials were done at "Los Chañaritos", Cruz del Eje, Prov. de Cordoba.…”
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  15. 515

    Journal of Anthropological Research /

    Published 1973
    Table of Contents: “…The Harvey Lecture Series, 1978. Genetic Evolution in an Isolated Population / D. F. …”
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  16. 516

    MABI : monopolios artificiales sobre bienes intangibles /

    Published 2007
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    Baking quality in wheat lines for the semiarid region. Their relationship with high molecular weight gluteninic subunits by Dubois, M. E., Gaido, Z. A., Manera, G. A., Maich, R. H.

    Published 1992
    “…Even if the HMW glutenin subunit pattern was not sufficient to define all quality aspects for the wheat apt for the semi-arid region, it should be considered in all genetic improvement programs for plants.…”
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