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  1. 521
    La cuestión de la infancia : entre la escuela, la calle y el shopping /

    La cuestión de la infancia : entre la escuela, la calle y el shopping /

    Published 2006
    Table of Contents: “…Representaciones de infancia en el discurso del mercado de productos para niños / por Viviana Minzi -- Infancia fast-food y consumo (o cómo ser niño en el mundo McDonald's) / por Carolina Duek -- Género, etnia y clase en el cine infantil argentino. …”
    Book
  2. 522
    Relación entre la ingesta de ácido linoleico conjugado (CLA) y el riesgo de desarrollar Tumores de Glándulas Salivales, mama, y Próstata /

    Relación entre la ingesta de ácido linoleico conjugado (CLA) y el riesgo de desarrollar Tumores de Glándulas Salivales, mama, y Próstata / by Heinze, Verónica M.

    Published 2013
    Texto Completo
    ANEXO
    Thesis Book
  3. 523
    How to do chicha in Cordoba? Reflections on the political and material aspects of the production of chicha by Bolivian immigrants

    How to do chicha in Cordoba? Reflections on the political and material aspects of the production of chicha by Bolivian immigrants by Pazzarelli, Francisco, Vargas Ibarra, Gisela

    Published 2008
    “…Beverages and food might be considered as instances with a special daily routine, and with a poetic and a special gastro-politic, which implicates in the everyday reproduction and in the sense of membership in a group. …”
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    info:eu-repo/semantics/article
  4. 524
    Efecto del retardo prenatal de crecimiento y la subnutrición postnatal en el crecimiento craneofacial

    Efecto del retardo prenatal de crecimiento y la subnutrición postnatal en el crecimiento craneofacial by Luna, María Eugenia, Quintero, Fabián Aníbal, Cesani Rossi, María Florencia, Fucini, María Cecilia, Guimarey, Luis Manuel, Prio, María Verónica, Oyhenart, Evelia Edith

    Published 2016
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    Articulo
  5. 525
    Estudio de la alfarería del sitio Calera (partido de Olavarría, provincia de Buenos Aires, Argentina) desde la perspectiva del estilo tecnológico

    Estudio de la alfarería del sitio Calera (partido de Olavarría, provincia de Buenos Aires, Argentina) desde la perspectiva del estilo tecnológico by Di Prado, Violeta Soledad

    Published 2013
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    Articulo
  6. 526
    Impacto de las enfermedades transmitidas por alimentos por estimación de la carga de enfermedad diarreica aguda en la localidad de Villa Carlos Paz. Enero y julio de 2008

    Impacto de las enfermedades transmitidas por alimentos por estimación de la carga de enfermedad diarreica aguda en la localidad de Villa Carlos Paz. Enero y julio de 2008 by Carbonetti, Mario Julio

    Published 2022
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    masterThesis
  7. 527
    Estimaciones acerca del uso de una almeja de agua dulce (Diplodon parallelopipedon) hallada en contexto arqueológico en el Mar de Ansenuza (Córdoba, Argentina)

    Estimaciones acerca del uso de una almeja de agua dulce (Diplodon parallelopipedon) hallada en contexto arqueológico en el Mar de Ansenuza (Córdoba, Argentina) by Fabra, Mariana, Gordillo, Sandra

    Published 2023
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    bookPart
  8. 528
    Desempeño del servicio de alimentación hospitalario tercerizado y no tercerizado

    Desempeño del servicio de alimentación hospitalario tercerizado y no tercerizado by Pastor, Daniela

    Published 2007
    Thesis Book
  9. 529
    Evaluación de aminas aromáticas Heterocíclicas (HAAs) carcinogénicas y/o mutagénicas en carnes sometidas a distintos procesos de cocción y en fluidos biológos, como potenciales biomarcadores de exposición /

    Evaluación de aminas aromáticas Heterocíclicas (HAAs) carcinogénicas y/o mutagénicas en carnes sometidas a distintos procesos de cocción y en fluidos biológos, como potenciales bio... by Reartes, Gabriela Angelina

    Published 2016
    Thesis Book
  10. 530
    Vegetales de hojas como potenciales transmisores de norovirus en la ciudad de Córdoba, Argentina /

    Vegetales de hojas como potenciales transmisores de norovirus en la ciudad de Córdoba, Argentina / by Coluccini, María Laura

    Published 2017
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    Thesis Book
  11. 531
    Common pottery study in late archaeological context (Campo de Carrizal, Belén Department, Catamarca)

    Common pottery study in late archaeological context (Campo de Carrizal, Belén Department, Catamarca) by Longo, Agustina, Zagorodny, Nora Inés

    Published 2014
    “…Preliminary analysis suggests the existence of two groups of vessels: those used for cooking and other ones used to store food.…”
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    info:eu-repo/semantics/article
  12. 532
    Inflation Dynamics in the ABC (Argentina, Brazil and Chile) countries

    Inflation Dynamics in the ABC (Argentina, Brazil and Chile) countries by Zarzosa Valdivia, Fernando

    Published 2024
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  13. 533
    Administering targeted social programs in Latin America : from platitudes to practice

    Administering targeted social programs in Latin America : from platitudes to practice by Grosh, Margaret E

    Published 1994
    Book
  14. 534
    Crop yield estimation using satellite images: comparison of linear and non-linear models

    Crop yield estimation using satellite images: comparison of linear and non-linear models by Sayago, S., Bocco, M.

    Published 2018
    “…Development of models for crop yield prediction using remote sensing allows accurate, reliable and timely estimations over large areas. articularly, this information is necessary to ensure the adequacy of a nation’s food supply as well as to aid policy makers and farmers. …”
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    Online
  15. 535
    Assessment of natural vegetal extracts in the inhibition of Leuconostoc mesenteroides MS1

    Assessment of natural vegetal extracts in the inhibition of Leuconostoc mesenteroides MS1 by Serra, M. A., Garnero, J. A., Nicolau, V. V., Andreatta, A. E.

    Published 2018
    “…These natural extracts used as natural antimicrobials represent an alternative to common chemical food preservatives against the Leuconostoc mesenteroides MS1 strain.…”
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  16. 536
    Firewood selection strategies for combustion events during Late Holocene hunter-gatherer occupations in South America (Córdoba, Argentina)

    Firewood selection strategies for combustion events during Late Holocene hunter-gatherer occupations in South America (Córdoba, Argentina) by Robledo, Andrés

    Published 2021
    “…Archaeological evidence showed there was high mobility of the groups, with the establishment of network of places in the landscape where different activities were performed (manufacture of instruments, food consumption and pottery technology) with fire as a central activity. …”
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    Presentation
  17. 537
    Starch grain characterization of Prosopis chilensis (Mol.) Stuntz and P. flexuosa DC; and the analysis of their archaeological remains in Andean South America

    Starch grain characterization of Prosopis chilensis (Mol.) Stuntz and P. flexuosa DC; and the analysis of their archaeological remains in Andean South America by Red ArqBOT, IDACOR, Giovannetti, Marco, Lema, Verónica, Bartoli, Carlos, Capparelli, Aylen

    Published 2008
    “…Therefore many questions remain to be addressed concerning the food value of Prosopis fruit; and its potential contribution. …”
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    Text
  18. 538
    Red meat, micronutrients and oral squamous cell carcinoma of Argentine adult patients.

    Red meat, micronutrients and oral squamous cell carcinoma of Argentine adult patients. by Secchi, D.G., Aballay, L.R., Galíndez, M.F., Piccini, D., Lanfranchi, H., Brunotto, M.

    Published 2017
    “…Dietary information was collected using a quali-quantitative food frequency questionnaire. The logistic regression was applied for assessing the association among case/control status and daily red meat/macronutrient/micronutrients/energy intake. …”
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  19. 539
    La obesidad en Córdoba: estudio de su prevalencia e identificación de factores de riesgo /

    La obesidad en Córdoba: estudio de su prevalencia e identificación de factores de riesgo / by Aballay, Laura Rosana

    Published 2012
    Acceso a texto completo
    Thesis Book
  20. 540
    Composition of pre-Hispanic diets from stable isotope analysis in human remains of the Southern Calchaquíes Valleys, Northwest Argentina (3600-1300 BP)

    Composition of pre-Hispanic diets from stable isotope analysis in human remains of the Southern Calchaquíes Valleys, Northwest Argentina (3600-1300 BP) by Killian Galván, Violeta Anahí, Cortes, Leticia Ines, Rabuffetti, Nadia

    Published 2021
    “…A variety of resources contributed to daily food intake, minimizing the importance of maize in the diet…”
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    info:eu-repo/semantics/article

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