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  1. 241
    Dietetics simplified : the use of foods in health disease /

    Dietetics simplified : the use of foods in health disease / by Bogert, L. Jean

    Published 1938
    Book
  2. 242
    Aplicación de tecnologías geoespaciales para el análisis de la seguridad alimentaria y nutricional en la ciudad de Córdoba, Argentina

    Aplicación de tecnologías geoespaciales para el análisis de la seguridad alimentaria y nutricional en la ciudad de Córdoba, Argentina by Alvarez Di Fino, Eliana Marina

    Published 2020
    Subjects:
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    masterThesis
  3. 243
    Proceedings of the second Pan American scientific congress : food plants and textiles of ancient America /

    Proceedings of the second Pan American scientific congress : food plants and textiles of ancient America / by Edwin Safford, William

    Article
  4. 244
    Proceedings of the second Pan American scientific congress : changes in the food supply and their relation to nutrition /

    Proceedings of the second Pan American scientific congress : changes in the food supply and their relation to nutrition / by Mendel, Lafayette B.

    Article
  5. 245
    Report on a pilot study on the methodology of conservation of forest genetic resource /

    Report on a pilot study on the methodology of conservation of forest genetic resource /

    Published 1975
    Book
  6. 246
    INQUIRING FOOD PRACTICES ON THE COAST OF RÍO DE LA PLATA THROUGH THE STUDY OF ORGANIC WASTE IN CERAMIC POTSHERDS

    INQUIRING FOOD PRACTICES ON THE COAST OF RÍO DE LA PLATA THROUGH THE STUDY OF ORGANIC WASTE IN CERAMIC POTSHERDS by Paleo, María Clara, Pérez Meroni, Mercedes, Menestrina, Fiorella, Romero, Lílian

    Published 2019
    “…The choice of these sites with different chronologies is based on the interest of analyzing changes and / or continuities in practices related to food processing and environmental management.…”
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    info:eu-repo/semantics/article
  7. 247
    Antioxidant activity of chia flour as a food supplement in a cellular model: Repercussions of processing and in vitro digestion

    Antioxidant activity of chia flour as a food supplement in a cellular model: Repercussions of processing and in vitro digestion by Lucini Mas, Agustin, Sabatino, María Eugenia, Theumer, Martin Gustavo, Wunderlin, Daniel Alberto, Baroni, María Veronica

    Published 2024
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    info:eu-repo/semantics/publishedVersion
  8. 248
    Interaction in agrarian educational environments in the province of Buenos Aires

    Interaction in agrarian educational environments in the province of Buenos Aires by Mouteira, María Cecilia, Lupano, Cecilia, Basso, Marilina, Kebat, Claudia, Peterson, Graciela, Rodriguez, Virginia

    Published 2018
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    Online
  9. 249
    The doubly green revolution : food for all in the twenty-first century /

    The doubly green revolution : food for all in the twenty-first century / by Conway, Gordon, 1938-2023

    Published 1998
    Table of Contents: “…Hunger and poverty -- The year 2020 -- A doubly green revolution -- Past successes -- Food production and the poor -- Food production and pollution -- Trends and priorities -- Designer plants and animals -- Sustainable agriculture -- Partnerships -- Controlling pests -- Replacing nutrients -- Managing soil and water -- Conserving natural resources -- Achieving food security -- After the world food summit.…”
    Book
  10. 250
    Food plant resources management in Quebrada de los Corrales, El Infiernillo, Tucumán (2100-1550 years bp)

    Food plant resources management in Quebrada de los Corrales, El Infiernillo, Tucumán (2100-1550 years bp) by Oliszewski, Nurit, Arreguez, Guillermo

    Published 2015
    “…The aim of this paper is to assess how communities that lived during the 1° millennium AD in QDLC related to food plant resources. The evidence comes from a rockshelter and from openair domestic contexts. …”
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    info:eu-repo/semantics/article
  11. 251
    Hungry for profit : the agribusiness threat to farmers, food, and the environment /

    Hungry for profit : the agribusiness threat to farmers, food, and the environment /

    Book
  12. 252
    Del registro ictioarqueológico a las prácticas alimentarias: el caso de Los Tres Cerros 1 (Delta Superior del Paraná, Entre Ríos)

    Del registro ictioarqueológico a las prácticas alimentarias: el caso de Los Tres Cerros 1 (Delta Superior del Paraná, Entre Ríos) by Bastourre, María Laura, Azpelicueta, María de las Mercedes

    Published 2020
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    Articulo
  13. 253
    Los efectos de la cuarentena por coronavirus (COVID-19) en los hábitos alimentarios en Argentina

    Los efectos de la cuarentena por coronavirus (COVID-19) en los hábitos alimentarios en Argentina by Sudriá, María Emilce, Andreatta, María Marta, Defagó, María Daniela

    Published 2020
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    publishedVersion
  14. 254
    Agricultural research index : a guide to agricultural research including dairy farming, fisheries, food, forestry, horticulture, and veterinary science.

    Agricultural research index : a guide to agricultural research including dairy farming, fisheries, food, forestry, horticulture, and veterinary science.

    Published 1970
    Book
  15. 255
    Economic of agricultural development : world food systems and resource use /

    Economic of agricultural development : world food systems and resource use / by Norton, George W.

    Published 2010
    Table of Contents: “…Pte. 1. Dimensions of world food and development problems: 1. Introduction -- 2. …”
    Book
  16. 256
    Latin America and Caribean compendium of higher education programmes in family, home economics, nutrition, food science and technology .health sciences.

    Latin America and Caribean compendium of higher education programmes in family, home economics, nutrition, food science and technology .health sciences.

    Published 1992
    Book
  17. 257
    Assessing progress in Africa toward the millennium development goals : food security in africa : issues, challenges an lessons. MDG report 2013.

    Assessing progress in Africa toward the millennium development goals : food security in africa : issues, challenges an lessons. MDG report 2013.

    Published 2013
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    Sumario
    Book
  18. 258
    Construcciones para las explotaciones porcinas /

    Construcciones para las explotaciones porcinas /

    Published 1969
    Book
  19. 259
    Renovación del Antiguo Mercado de Roquetas de Mar - Almería = Renovation of the old Food Market of Roquetas de Mar - Spain.

    Renovación del Antiguo Mercado de Roquetas de Mar - Almería = Renovation of the old Food Market of Roquetas de Mar - Spain.

    “…Renovation of the old Food Market of Roquetas de Mar - Spain.…”
    Article
  20. 260
    Ceramic vessels as indicators of the forms of food conumption in the Tilcara villages during the first millennium A.D. A contribution from Malka

    Ceramic vessels as indicators of the forms of food conumption in the Tilcara villages during the first millennium A.D. A contribution from Malka by Juarez, Vanesa, Otero, Clarisa

    Published 2022
    “…From this comprehensive study we propose a particular way of consuming food for the first millennium that is noticeably discontinued for the second, this aspect being an important indicator of social restructuring over time.…”
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    info:eu-repo/semantics/article

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