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  1. 221
    Manual de fertilizantes /

    Manual de fertilizantes /

    Published 1970
    Book
  2. 222
    Multipurpose survey of the kafue river basin Zambia /

    Multipurpose survey of the kafue river basin Zambia /

    Published 1968
    Book
  3. 223
    Proceedings of the second Pan American scientific congress : food and efficiency /

    Proceedings of the second Pan American scientific congress : food and efficiency / by Wiley, Harvey W.

    Article
  4. 224
    Watersil bulletin /

    Watersil bulletin /

    Published 1971
    Book
  5. 225
    Dialogues and networks around food sovereignty in critical extension processes: interweaving university and territory

    Dialogues and networks around food sovereignty in critical extension processes: interweaving university and territory by Kostlin, Laura Andrea, Orlando, María Florencia, Pintos, Nicolás Adrián

    Published 2023
    “…This paper reflects on the forms of production of situated and dialogic knowledge, from the integrality of university functions in collaborative processes that entwine relationships and practices together with organizations of family agriculture and social economy in Misiones for food sovereignty. The critical extension approach constitutes the framework that allows us to epistemically and politically problematize our knowledge-generating praxis from the community, social, collective and transforming dialogic encounter, in situated processes that involve social actors and agrarian collectives. …”
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    Online
  6. 226
    Food and subsistence strategies in the prehispanic Mendoza Midwest: Consumption and discard at the site Agua Amarga

    Food and subsistence strategies in the prehispanic Mendoza Midwest: Consumption and discard at the site Agua Amarga by Ots, María José, Oliszewski, Nurit, García Llorca, Jorge

    Published 2011
    “…Finally, we discuss practices associated with food and subsistence, especially in terms of production and consumption of maize in the area.…”
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    info:eu-repo/semantics/article
  7. 227
    Planting practices in african savannas /

    Planting practices in african savannas /

    Published 1974
    Book
  8. 228
    Thinking about food practices and health care from selfcare process in migratory contexts and intercultural

    Thinking about food practices and health care from selfcare process in migratory contexts and intercultural by García, Agostina, Martina, Daniela

    Published 2022
    “…This paper aims to analyze the food practices and health care for children supported by migrant women from different regions of Bolivia who live in a neighborhood in the city of Córdoba (Argentina) from the perspective of self-care in an intercultural context. …”
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    info:eu-repo/semantics/article
  9. 229
    Social justice and gastronomy

    Social justice and gastronomy by McGowan, Nadia

    Published 2020
    Subjects:
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  10. 230
    Beyond eating

    Beyond eating by Quitian Murcia, John Jairo, Cifuentes Cruz, William

    Published 2020
    Subjects: “…Food…”
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    Online
  11. 231
    Fractions of laurel essential oil obtained by molecular distillation with greater antioxidant and antimicrobial activities

    Fractions of laurel essential oil obtained by molecular distillation with greater antioxidant and antimicrobial activities by Lambir Jacobo, Ana Judith, Carezzano, María Evangelina, Quiroga, Patricia Raquel, Grosso, Nelson Rubén, Lambir Jacobo, Ana Judith

    Published 2022
    Subjects:
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    Online
  12. 232
    Cocinar y alimentarse en tiempos de conquista. Reconstruyendo paquetes culinarios a partir de análisis cerámicos y arqueofaunísticos (Mendoza, siglos XV-XVII)

    Cocinar y alimentarse en tiempos de conquista. Reconstruyendo paquetes culinarios a partir de análisis cerámicos y arqueofaunísticos (Mendoza, siglos XV-XVII) by Castillo, Leonardo, Araujo, Emiliano, Chiavazza, Horacio, Prieto-Olavarría, Cristina

    Published 2018
    Subjects: “…Food Archaeology…”
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    info:eu-repo/semantics/article
  13. 233
    Preferential trading arrangements in agricultural and food markets : the case of the European Union and the United States / the case of the European Union and the United States /

    Preferential trading arrangements in agricultural and food markets : the case of the European Union and the United States / the case of the European Union and the United States / by Gallezot, Jacques

    Published 2005
    Table of Contents: “…Partial contents The utilisation of European Union tariff preferences for agricultural and food products. European preference schemes -- Sources and methods for analysing EU preferential imports -- Utilisation of EU tariff preferences for agricultural and food products -- Utilisation of the European GSP -- The scheme in favour of least developed countries : everything but arms -- GSP drugs : against drug production and trafficking -- Agreements with the ACP countries : from Lomé to Contonou -- Summary of non-reciprocal preferences -- Actual and potential utilisation rate : the case of Africa -- United States preference schemes. …”
    Book
  14. 234
    Recomended dietary allowances : a report of the food and nutrition Board National Research Council /

    Recomended dietary allowances : a report of the food and nutrition Board National Research Council /

    Published 1968
    Conference Proceeding Book
  15. 235
    Las 7 innovaciones en packaging de Tetra Pak en Anuga FoodTec 2012.

    Las 7 innovaciones en packaging de Tetra Pak en Anuga FoodTec 2012.

    “…Las siete innovaciones en packaging de Tetra Pak en Anuga FoodTec 2012.…”
    Article
  16. 236
    Ángel Verdasco : Reconversión del mercado, Melilla = Ángel Verdasco : Wholesale Food Market Restructuring, Melilla.

    Ángel Verdasco : Reconversión del mercado, Melilla = Ángel Verdasco : Wholesale Food Market Restructuring, Melilla.

    “…Ángel Verdasco : Wholesale Food Market Restructuring, Melilla.…”
    Article
  17. 237
    Self-targeted subsidies : the distributional impact of the egyptian food subsidy system / Richard H. Adams, Jr.

    Self-targeted subsidies : the distributional impact of the egyptian food subsidy system / Richard H. Adams, Jr. by Adams, Richard H., Jr, Banco Mundial

    Book
  18. 238
    Nature's matrix : linking agriculture, conservation and food sovereignty /

    Nature's matrix : linking agriculture, conservation and food sovereignty /

    Book
  19. 239
    Desigualdad territorial de la inseguridad alimentaria en hogares con niños, niñas y adolescentes de Tucumán (Argentina) en los primeros meses de la pandemia por COVID-19

    Desigualdad territorial de la inseguridad alimentaria en hogares con niños, niñas y adolescentes de Tucumán (Argentina) en los primeros meses de la pandemia por COVID-19 by Cordero, María Laura, Cesani, María Florencia

    Published 2023
    Subjects:
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    Articulo
  20. 240
    How glycobiology can help us treat and beat the COVID-19 pandemic

    How glycobiology can help us treat and beat the COVID-19 pandemic by Lardone, Ricardo D., Garay, Yohana C., Parodi, Pedro, de la Fuente, Sofia, Angeloni, Genaro, Bravo, Eduardo O., Schmider, Anneke K., Irazoqui, Fernando J.

    Published 2021
    Subjects:
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