Showing 121 - 140 results of 165 for search '"Farmer"', query time: 0.30s Refine Results
  1. 121

    Revista de Arqueología Americana : Journal of American Archeology = Revue d'Archéologie Américaine /

    Published 1990
    Table of Contents: “…MacNEISH -- ETAPAS TEMPRANAS DE LA PRODUCCIÓN DE ALIMENTOS VEGETALES EN LA BAJA CENTROAMÉRICA Y PARTES DE COLOMBIA (REGIÓN HISTÓRICA CHIBCHA-CHOCO) / Richard COOKE -- EARLY HUNTERS, FISHERS, FARMERS AND HERDERS: DIVERSE ECONOMIC ADAPTATIONS IN PERU TO 4500 B.P. / James B. …”
    Texto completo en Biblioteca Electrónica del Mincyt, EBSCO desde 2001. Disponible a través de las terminales de la UNC. [Consulta: 2020/05/19]
    Serial
  2. 122

    Characterization of Capsicum germplasm collected in Northwestern Argentina based on morphological and quality traits by Occhiuto, P.N., Peralta, I.E., Asprelli, P.D., Galmarini, C.R.

    Published 2014
    “…Paprika production is concentrated in Northwestern Argentina, where around 1500 ha are annually grown. Farmers mainly from Andean valleys, maintain their local landraces or "criollas" under different environmental conditions, using their farming traditions and selection criteria. …”
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  3. 123

    The images of the Late Formative puneño (2000 to 1300 BP): iconographic analysis in pottery of Casa Chávez Montículos (Antofagasta de la Sierra, Catamarca, Argentina) by Casanova Menéndez, Martín Tomás

    Published 2021
    “…The sample studied comes from Casa Chávez Montículos site, a village of herders and farmers with dates between ca. 2400 to 1300 BP. The main objective of this paper focuses on characterizing the iconography in order to advance the knowledge of pottery development of Antofagasta. …”
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    info:eu-repo/semantics/article
  4. 124

    Changes and continuities in human mobility at the end of the late holocene: entheseal changes, degenerative joint disease and stable isotopes in southern Mendoza by Peralta, Eva Ailén

    Published 2017
    “…Considering an ideal dichotomous model (mobile huntergatherers vs sedentary farmers) these tendencies could be understood as a result of a combination of productive and extractive strategies.…”
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    info:eu-repo/semantics/article
  5. 125

    Historizing the quinoa production at the Valley of El Bolson (Belen Department, Province of Catamarca) by Maloberti, Mariana, Korstanje, María Alejandra, Quesada, Marcos

    Published 2016
    “…This local historic trajectory shows the different temporal scenarios of the relationship between the farmers of the valley and quinoa, a relationship that now presents particular nuances in which quinoa is resignified as a novelty.…”
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  6. 126
  7. 127

    Crop yield estimation using satellite images: comparison of linear and non-linear models by Sayago, S., Bocco, M.

    Published 2018
    “…Development of models for crop yield prediction using remote sensing allows accurate, reliable and timely estimations over large areas. articularly, this information is necessary to ensure the adequacy of a nation’s food supply as well as to aid policy makers and farmers. In Argentina, soybean (Glycine max (L.) Merr.) and corn (Zea mays L.) are the most important crops. …”
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  8. 128
  9. 129

    Poverty alleviation through agricultural projects by D'Silva, Emmanuel H, Bysouth, Kaye

    Published 1992
    Book
  10. 130

    Journal of Anthropological Research /

    Published 1973
    Table of Contents: “…/ Robert Aunger --Women Farmers in Ondo State, Nigeria / Ade Ademola.…”
    Serial
  11. 131

    Los muchachos cordobeses./ by Zapata, Federico

    Published 2023
    Book
  12. 132

    Standards and global trade : a voice for Africa

    Published 2003
    Book
  13. 133
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  16. 136

    American Anthropologist /

    Published 1934
    Table of Contents: “…Heizer and Franklin Fenenga -- New and Local Kin Groups among the Japanese Farmers of Kona, Hawaii / John F. Embree -- The Associations of the Šerénte / Curt Nimuendajú and Robert H. …”
    Texto completo desde 1988, 1 a la actualidad [Consulta: 2022/12/12].
    Serial
  17. 137
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  19. 139

    Cambio tecnológico en Córdoba: la categoría “regante” y la emergencia de una nueva identidad agraria / TECHNOLOGICAL CHANGE IN CÓRDOBA: THE "REGANTE" CATEGORY AND THE EMERGENCY OF... by Riera, Constanza; Facultad de Filosofía y Letras, Universidad de Buenos Aires.

    Published 2016
    “…These meanings are translated into being a “cutting-edge producer” by the common sense of local farmers. I worked comparatively the agricultural area under mechanized irrigation of Córdoba from two case studies, one Pampeano and another in Traslasierra. …”
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    info:eu-repo/semantics/article
  20. 140