Showing 181 - 200 results of 2,254 for search '"ALIMENTOS"', query time: 0.05s Refine Results
  1. 181

    Proceedings of the second Pan American scientific congress : the value of scientific research and laboratory control in the manufacture of foods / by Bigelow, W. D.

    Subjects: “…INVESTIGACION CIENTIFICA-ALIMENTOS…”
    Article
  2. 182

    Nutritional evaluation of food processing / by Harris, Robert Samuel, 1905-1958 Joint

    Subjects: “…Industria de alimentos 8895…”
    Book
  3. 183
  4. 184

    Application of alternative food-preservation technologies to enhance food safety and stability /

    Published 2010
    Subjects: “…1282 Tecnología de alimentos…”
    Book
  5. 185

    Tables of the amino acids in foods and feedingstuffs / by Harvey, D.

    Published 1970
    Subjects:
    Book
  6. 186

    Higienización alimentaria : Curso de Estudios /

    Published 1975
    Subjects: “…ALIMENTOS-HIGIENE 6347…”
    Book
  7. 187

    Microbiología de los alimentos / by Frazier, W. C.

    Published 1993
    Subjects: “…ALIMENTOS…”
    Book
  8. 188

    Evaluación de programas de garantia de la inocuidad de los alimentos : principios orientadores /

    Published 1989
    Subjects: “…Análisis de los Alimentos 2517…”
    Book
  9. 189
  10. 190

    Pastas secas fortificadas con hierro y ácido fólico. Evaluación de aceptabilidad y comparación económica con respecto a la pasta seca no fortificada. / by Benegas, Javiera

    Published 2005
    Subjects: “…ALIMENTOS FORTIFICADOS…”
    Thesis Book
  11. 191

    Elaboración y prueba de aceptabilidad de pan francés enriquecido con carbonato de calcio. / by Carrillo, Vanina

    Published 2005
    Subjects:
    Thesis Book
  12. 192
  13. 193

    Enriquecimiento de manzanas con hierro y ácido ascórbico. / by Calvimonte, Zulma

    Published 2007
    Subjects:
    Thesis Book
  14. 194
  15. 195
  16. 196

    Food industries manual : a technical and comercial compendium on the manufacture, preserving, packing and storage of all food products /

    Published 1957
    Subjects: “…Industria de alimentos Manual 8895…”
    Book
  17. 197

    Mises au point de chimie analytique pure et apliquée et d'analyse bromatologique / by Gautier, J. A.

    Published 1953
    Subjects: “…Alimentos 22…”
    Book
  18. 198

    Food industries manuel : a technical and commercial compendium on the ... / by Adam, W. B.

    Subjects: “…Análisis de alimentos 1219…”
    Book
  19. 199

    Jornadas nacionales de la industria alimentaria : resumenes /

    Subjects:
    Book
  20. 200

    Chemical analysis of food : techniques and apllications /

    Published 2012
    Subjects: “…Alimentos Análisis 22…”
    Book