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Universidad Nacional de Córdoba
U.N.C.
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  • Search: "ALIMENTOS"
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Alimentos 1 Biotecnologia 1 Carne 1
Frutas 1 Gastroenteritis 1 Hortalizas 1
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Ingenieria Quimica 1 Intoxicacion Alimentaria 1 Lacteos 1
Micotoxinas 1 Microbiologia Alimentaria 1 Microorganismos 1
Parasitos 1 Pescado 1 Virus
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Microbiología moderna de los alimentos
Cs. Exactas (Centro)
by Jay, James M.
Published 2009
Subjects: '; “...ALIMENTOS...”
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Language: Spanish Author: Jay, James M. Suggested Topics: Virus
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1 Universidad Nacional de Córdoba see all ...
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1 Cs. Exactas (Centro) see all ...
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1 Golden, David A. Jay, James M. 1 Loessner, Martin J. see all ...
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Spanish see all ...
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