Showing 1 - 20 results of 31 for search '"COMPOSICIÓN"', query time: 0.10s Refine Results
  1. 1

    Programa internacional de soya (INTSOY) /

    Published 1990
    Subjects:
    Book
  2. 2

    Análisis y valoración de piensos y forrajes / by Becker, Max

    Published 1961
    Subjects:
    Book
  3. 3

    Observaciones sobre el cultivo y mejoramiento de la fruta bomba (Carica papaya L.) / by Alonso Olivé, Raúl E.

    Published 1952
    Subjects:
    Book
  4. 4

    Química de los alimentos /

    Published 2000
    Subjects:
    Book
  5. 5

    Tablas de composición de alimentos de Estados Unidos y Canadá /

    Published 1975
    Subjects:
    Book
  6. 6

    Manual de procesamiento y utilización de aceite de soya /

    Published 1983
    Subjects:
    Book
  7. 7

    Las Leguminosas en la nutrición humana / by Aykroyd, W. R.

    Published 1964
    Subjects:
    Book
  8. 8

    Explotación del colmenar / by Mulvany, Julio L.

    Published 1945
    Subjects:
    Book
  9. 9

    La ciencia de los alimentos en la práctica / Salvador Badui Dergal by Badui Dergal, Salvador

    Published 2015
    Subjects:
    Book
  10. 10

    Pulse foods : processing, quality and nutraceutical applications /

    Published 2021
    Subjects:
    Book
  11. 11

    Nitrogen and energy nutrition of ruminants / by Shirley, Ray L.

    Published 1986
    Subjects:
    Book
  12. 12

    Trigo : un cereal único /

    Published 2019
    Subjects:
    Book
  13. 13
  14. 14
  15. 15

    Química y física lactológica / by Walstra, Pieter

    Published 1987
    Subjects:
    Book
  16. 16

    Milk : production and control / by Harvey, W. Clunie

    Published 1967
    Subjects:
    Book
  17. 17

    Modern cereal chemistry / by Kent-Jones, D. W.

    Published 1967
    Subjects:
    Book
  18. 18

    Feed formulations / by Perry, Tilden W.

    Published 1975
    Subjects:
    Book
  19. 19

    Technology of cereals : with special reference to wheat / by Kent, Norman L.

    Published 1970
    Subjects:
    Book
  20. 20

    Tecnología de los cereales / by Kent, Norman L.

    Published 1971
    Subjects:
    Book