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Showing 1 - 9 results of 9 for search '"VINO"', query time: 0.04s Refine Results
  1. 1
    Elaboración artesanal del vino /
    by Pérez Hernando, Carlos
    Published 1998
    Subjects: “…VINO…”
    Book
  2. 2
    Analyse des vins /
    Subjects:
    Book
  3. 3
    Distillazione delle vinacce, del vino, delle frutta fermentate e di altri prodotti agrarii /
    by Da Ponte, Mateo
    Published 1909
    Subjects:
    Book
  4. 4
    Composición de mostos concentrados producidos en Mendoza y San Juan, Argentina /
    Subjects:
    Book
  5. 5
    Procesado de frutas /
    by Arthey, D.
    Published 1997
    Subjects:
    Book
  6. 6
    Vinos de frutas : elaboración artesanal e industrial /
    by Kolb, Erich
    Published 2002
    Subjects:
    Book
  7. 7
    Empleo del frío en la industria de la alimentación /
    by Plank, Rudolf
    Published 1963
    Subjects:
    Book
  8. 8
    Formulario enciclopédico industrial: más de diez mil fórmulas : recetas, procedimientos, ideas y consejos /
    by Barbieri, Nico
    Published 1953
    Subjects:
    Book
  9. 9
    Microbiología de los alimentos vegetales /
    by Müller, Gunther
    Published 1981
    Subjects:
    Book
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