Showing 1 - 12 results of 12 for search 'ALIMENTOS', query time: 0.03s Refine Results
  1. 1

    Microbiología de los alimentos / by Frazier, W. C.

    Published 1976
    Subjects:
    Book
  2. 2

    Microbiología de los alimentos / by Frazier, W. C.

    Published 1985
    Subjects:
    Book
  3. 3

    Alteraciones de los alimentos / by Ghittoni, Nora

    Published 1981
    Subjects: “…ALIMENTOS…”
    Book
  4. 4

    Microbiología moderna de los alimentos / by Jay, James M.

    Published 1978
    Book
  5. 5

    Microbiología de los alimentos vegetales / by Müller, Gunther

    Published 1981
    Subjects:
    Book
  6. 6

    Microbiología de los alimentos, curso teórico práctico / by Montes, Adolfo Leandro

    Published 1977
    Book
  7. 7

    Procesado térmico y envasado de los alimentos /

    Published 1994
    Subjects: “…ALIMENTOS…”
    Book
  8. 8

    Saneamiento de la industria alimentaria / by Montes, Adolfo Leandro

    Published 1969
    Subjects:
    Book
  9. 9

    Introducción a la bioquímica y tecnología de los alimentos / by Cheftel, Jean Claude

    Published 1989
    Subjects:
    Book
  10. 10

    Contamination of food /

    Published 1992
    Subjects:
    Book
  11. 11

    BOLETIN ALIMENTARIO

    Published 1998
    Subjects: Get full text
    Serial
  12. 12

    Bromatología / by Montes, Adolfo Leandro

    Published 1981
    Subjects: “…ADITIVOS Y COLORANTES DE ALIMENTOS…”
    Book