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  1. 21

    Principios de ciencia y tecnología de los cereales / by Hoseney, R. Carl

    Published 1991
    Book
  2. 22

    Cereal crops / by Leonard, Warren H.

    Published 1968
    Book
  3. 23

    Modern cereal chemistry / by Kent-Jones, D. W.

    Published 1967
    Book
  4. 24

    Principles of field crop production / by Martin, John H.

    Published 1949
    Book
  5. 25

    Origen y filogenia de los cereales / by Brücher, Enrique H.

    Published 1955
    Book
  6. 26
  7. 27

    Producción y cultivos / by Haub, Francisco E.

    Published 1976
    Book
  8. 28
  9. 29
  10. 30

    The roots of temperate cereals : wheat, barley, oats and rye / by Troughton, Arthur

    Published 1962
    Book
  11. 31
  12. 32

    Descripción de variedades de centeno cultivadas en Argentina / by Kugler, Walter F.

    Published 1957
    Book
  13. 33
  14. 34

    De tales harinas, tales panes : granos, harinas y productos de panificación en Iberoamérica /

    Published 2007
    Book
  15. 35
  16. 36

    Estudio sobre el origen de las plantas cultivadas / by Vavilov, Nicolai I.

    Published 1951
    Book
  17. 37

    Suelo y los cultivos de secano / by Mela Mela, Pedro

    Published 1950
    Book
  18. 38

    Química moderna de los cereales / by Kent-Jones, D. W.

    Published 1956
    Book
  19. 39

    GRANOS: SEMILLA SELECTA

    Published 1938
    Serial
  20. 40

    CEREAL FOODS WORLD

    Published 1993
    Get full text
    Serial