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  1. 1
    Handbook of food analysis instruments /

    Handbook of food analysis instruments /

    Published 2009
    “…CRC Press,…”
    Book
  2. 2
    Methods of analysis of food components and additives /

    Methods of analysis of food components and additives /

    Published 2012
    “…CRC Press,…”
    Book
  3. 3
    Mycotoxin in food : detection and control /

    Mycotoxin in food : detection and control /

    Published 2004
    “…CRC ; Woodhead Pub.,…”
    Book
  4. 4
    Fennema's food chemistry /

    Fennema's food chemistry /

    Published 2008
    “…CRC Press/Taylor & Francis,…”
    Table of contents only
    Publisher description
    Book
  5. 5
    Food biotechnology /

    Food biotechnology /

    Published 2006
    “…CRC Press, Taylor & Francis,…”
    Publisher description
    Book

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