Showing 1 - 17 results of 17 for search '"Agriculture"', query time: 0.03s Refine Results
  1. 1

    Foreing Agriculture.

    Published 1963
    Journal
  2. 2

    Nutrition and agricultural development : significance and potential for the tropics /

    Published 1976
    Book
  3. 3

    Economics of agricultural markets / by Schrimper, Ronald A. Schrimper, Ronald Arthur

    Published 2001
    Table of Contents: “…Temporal aspects of agricultural markets: 13. Storage decisions in the marketing of agricultural and food products -- 14. …”
    Book
  4. 4

    Agricultural economics and agribusiness / by Cramer, Gail L.

    Published 2001
    Table of Contents: “…Financial picture of agriculture -- 11. Agricultural price and income policies -- 12. …”
    Book
  5. 5

    JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

    Published 1986
    Get full text
    Serial
  6. 6

    World agriculture : towards 2010. An FAO study by Alexandratos, Nikos

    Published 1997
    Book
  7. 7

    Advances in fungal biotechnology for industry, agriculture, and medicine /

    Published 2004
    Book
  8. 8

    Fungal biotechnology in agricultural, food, and environmental applications /

    Published 2004
    Book
  9. 9

    Food supply of the Republic of Austria end of 1919 /

    Published 1920
    Book
  10. 10

    The Accelerated freeze-drying (AFD) method of food preservation /

    Published 1970
    Book
  11. 11

    Ag Exporter.

    Published 1989
    Journal
  12. 12

    Official methods of analysis of the Association of Official Analytical Chemists /

    Published 1990
    Table of Contents: “…v.1 Food Composition, Additives, Natural Contaminants -- v.2 Agricultural Chemicals, Contaminants, Drugs.…”
    Book
  13. 13

    Canada´s food grades /

    Published 1982
    Book
  14. 14

    FARM INDEX

    Serial
  15. 15

    FAO FOOD AND NUTRITION PAPER

    Published 1978
    Get full text
    Serial
  16. 16

    Alimentos : agricultura, mercados y consumo /

    Published 1961
    Book
  17. 17

    Resources and global food prospects : supply and demand for cereals to 2030 by Crosson, Pierre R

    Published 1992
    Book