Using ICTs to improve perceptions skills in EFL listening by Spataro, Claudia

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Data processing intervals through dynamical models applied to the analysis of self-degenerative systems by Ferreyra, Ricardo Tomás

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The collaborative construction of knowledge through online forums and blogging in an EFL undergraduate class by Gava, Yamina

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Un enfoque estratégico en la formación de intérpretes : la competencia retórica y el uso de entornos virtuales para el fortalecimiento de la autonomía del alumno by Aguirre Sotelo, Evangelina, Gava, Ileana Yamina

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Scientific method applied to failure analysis on engineering components. by Masriera, Lucio, Fernández, Marcos, Marani, Juan, Antonel, Gianfranco, Acosta, Claudio, Halabí, Jorge

Subjects: “…Tecnología de los materiales…”
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Treatment of real wastewater from the graphic industry using advanced oxidation technologies: Degradation models and feasibility analysis by Vitale, Paula, Ramos, Pamela Belen, Colasurdo, Viviana, Fernandez, María Belén, Eyler, Gladys Nora

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Medical education: Covid journey. Editorial by Vatsalaswamy, Puranam

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Survey of Multi-Media Assistive Technology as Universal Accommodations for Students with Special Needs by Howard-Bostic, Chiquita D., Andasheva, Faroat, Smith, Jessica E.

“…Reseña de Tecnología para Asistencia Multimedia: Acondicionamientos Universales para Estudiantes con Necesidades Especiales…”
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Actas del III Foro Académico Internacional Sobre Animación VII Festival Internacional de Animación de Córdoba. ANIMA 2013 : la animación y las otras artes by Asís Ferri, Paula Andrea (compiladora), González, Alejandro Rodrigo (compilador), Wells, Paul, Berti, Agustín, Córdova Quero, Hugo, González, Alejandro Rodrigo, Nascimento da Silva, Marlene, Siragusa, Cristina Andrea, Asís Ferri, Paula Andrea, Fiorenza, María Eugenia, Segre, Carolina Inés, Lorenzo Hernández, María, Hernández, Carolina, Cantisani Rovasio, María Luz, Schneider, Carla, Macedo, André, Guazzelli Filho, Eloar, Kirchheimer, Mónica S., Alonso, María Alejandra, González-Monaj, Raúl, Navarro Álvarez, Adriana

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Polyphenols recovering from olive oil residue by Marino, B. A., Bordón, D. L., Quinzio, E. L., Mizutamari, R. K., Casado, C. G.

“…Ministerio de Ciencia y Tecnología de Córdoba. Centro de Excelencia en Productos y Procesos Córdoba; Argentina.…”
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Effect of wholewheat flour particle shape obtained by different milling processes on physicochemical characteristics and quality of bread by Navarro, José Luis, Moiraghi, Malena, Quiroga, Fernanda Micaela, León, Alberto Edel, Steffolani, María Eugenia

“…Instituto de Ciencia y Tecnología de Alimentos Córdoba (ICYTAC); Argentina.…”
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Layered double hydroxides-indomethacin nanohybrids : intercalation, pH influence, stability and release properties by Mendieta, Silvia Nazareth, Oliva, Marcos Iván, Pérez, Celso Francisco, Reyes Nuñez, Patricio, Longhi, Marcela Raquel, Granero, Gladys Ester, Crivello, Mónica Elsie

“…Centro de Investigación y Tecnología Química; Argentina.…”
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Utilization of kañawa (chenopodium pallidicaule aellen) flour in pasta making by Bustos, Mariela C., Ramos, María Isabel, Pérez, Gabriela Teresa, León, Alberto Edel

“…Instituto de Ciencia y Tecnología de Alimentos Córdoba (ICYTAC); Argentina.…”
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Proximate composition and seed lipid components of kabuli-type chickpea (Cicer arietinum L.) from Argentina by Marioli Nobile, Carla Georgina, Carreras, Julia Juana del Carmen, Grosso, Nelson Rubén, Inga, Marcela, Silva, Mercedes Pilar, Aguilar, Roxana, Allende, María José, Badini, Raúl, Martínez, María José

“…Fil: Marioli Nobile, Carla Georgina. Instituto de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Manfredi. …”
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Improving furosemide polymorphs properties through supramolecular complexes of beta-cyclodextrin by Garnero, Claudia, Chattah, Ana Karina, Longhi, Marcela Raquel

“…Unidad de Investigación y Desarrollo en Tecnología Farmacéutica; Argentina.…”
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Structural and magnetic properties of nanocrystalline Bi1-xLaxFeO3 (0.0 ≤ x ≤ 0.4) synthesized by a mechanochemical route by Cristóbal, Adrián Alberto, Ramos, Cinthia Paula, Conconi, María Susana, Bercoff, Paula Gabriela, Botta, Pablo Martín

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A study of the recent chemical evolution of the Large Magellanic Cloud by Palma, Tali., Clariá Olmedo, Juan José., Geisler, D., Ahumada, Andrea.

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COVID-19: Epidemiological Situation of Argentina and its Neighbor Countries after Three Months of Pandemic by Ramírez, María Laura, Martinez, Sofia Mickaela, Bessone, Carolina del Valle, Allemandi, Daniel Alberto, Quinteros, Daniela Alejandra

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Thermodynamic and rheological properties of polyelectrolyte systems by Jimenez Kairuz, Alvaro Federico, Olivera, María Eugenia, Alovero, Fabiana del Lujan, Ramirez Rigo, Maria Veronica, Manzo, Rubén Hilario

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Inhibitory action of thymol in fecal microbial activity of Tamandua tetradactyla and its effect on glucocorticoid metabolite measurements by Ruiz, M. B., Busso, J. M., Eguizábal, G. V, Villarreal, D. P., López, A. G.

“…Instituto de Ciencia y Tecnología de los Alimentos; Argentina.…”
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