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Showing 1 - 20 results of 165 for search '((tecnologia de) OR (sociologia de)) alimentos', query time: 0.05s Refine Results
  1. 1
    Tecnologías Sous-Vide

    Tecnologías Sous-Vide by Parzanese, Magalí

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    Article
  2. 2
    Alérgenos en alimentos

    Alérgenos en alimentos by Parzanese, Magalí

    Subjects:
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    Serial
  3. 3
    Los fluidos criogénicos: tecnologías de frío

    Los fluidos criogénicos: tecnologías de frío by Parzanese, Magalí

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    Article
  4. 4
    INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY /

    INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY /

    Published 1987
    Subjects: “…Tecnología de alimentos 1282…”
    Journal
  5. 5
    Food Science and Technology International = Ciencia y Tecnología de Alimentos Internacional.

    Food Science and Technology International = Ciencia y Tecnología de Alimentos Internacional.

    Published 1995
    Subjects: “…TECNOLOGIA DE LOS ALIMENTOS 22694…”
    Desde 1999 vol. 5 no. 1 en versión electrónica. Sólo desde máquinas con acceso a la Biblioteca Electrónica del MINCyT:
    Serial
  6. 6
    Chemistry and technology of food and food products /

    Chemistry and technology of food and food products / by Jacobs, Morris Boris

    Subjects:
    Book
  7. 7
    Research on the science technology of food preservation /

    Research on the science technology of food preservation / by Hannan, R. S.

    Subjects:
    Book
  8. 8
    JOURNAL OF FOOD PROCESSING AND PRESERVATION /

    JOURNAL OF FOOD PROCESSING AND PRESERVATION /

    Published 1987
    Subjects: “…Tecnología de alimentos 1282…”
    Journal
  9. 9
    FOOD MANUFACTURE.

    FOOD MANUFACTURE.

    Published 1959
    Subjects: “…Tecnología de alimentos 1282…”
    Journal
  10. 10
    JOURNAL OF FOOD SCIENCE /

    JOURNAL OF FOOD SCIENCE /

    Published 1973
    Subjects:
    Journal
  11. 11
    The technology of food preservation /

    The technology of food preservation / by Desrosier, Norman W.

    Published 1959
    Subjects: “…Tecnología de alimentos 1282…”
    Book
  12. 12
    Food chemistry /

    Food chemistry /

    Published 1996
    Subjects:
    Book
  13. 13
    Principles of food science : Part II : physical principles of food preservation /

    Principles of food science : Part II : physical principles of food preservation /

    Published 1975
    Subjects:
    Book
  14. 14
    Chromatography in food science and technology /

    Chromatography in food science and technology / by Cserháti, Tibor

    Published 1999
    Subjects:
    Book
  15. 15
    Food science and technology /

    Food science and technology /

    Published 2009
    Subjects:
    Book
  16. 16
    Fennema's food chemistry /

    Fennema's food chemistry /

    Published 2008
    Subjects:
    Table of contents only
    Publisher description
    Book
  17. 17
    Baking science and technology /

    Baking science and technology / by Pyler, Ernest John

    Published 1952
    Subjects:
    Book
  18. 18
    Hacia un futuro regional con más alimentos y menos despilfarro: valoremos los alimentos.

    Hacia un futuro regional con más alimentos y menos despilfarro: valoremos los alimentos. by Basso, Natalia Emma

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    Article
  19. 19
    Chemistry and technology of cereals as food and feed /

    Chemistry and technology of cereals as food and feed / by Matz, Samuel A.

    Subjects:
    Book
  20. 20
    TECNOLOGIA Y CIENCIA

    TECNOLOGIA Y CIENCIA

    Published 2014
    Subjects:
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    Serial

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