Showing 1 - 12 results of 12 for search '"COMPOSICIÓN"', query time: 0.02s Refine Results
  1. 1

    Official methods of analysis of the Association of Official Analytical Chemists /

    Published 1990
    Subjects:
    Book
  2. 2

    Official methods of analysis of the Association of Official Analytical Chemists : Suplements 1-5 /

    Published 1990
    Subjects:
    Book
  3. 3

    Official methods of analysis of AOAC /

    Published 1970
    Subjects:
    Book
  4. 4

    Nitrogen and energy nutrition of ruminants / by Shirley, Ray L.

    Published 1986
    Subjects:
    Book
  5. 5

    Nutrient requirements of swine /

    Published 2012
    Subjects:
    Book
  6. 6

    Official methods of analysis of the AOAC /

    Published 1975
    Subjects:
    Book
  7. 7

    Forage in ruminant nutrition / by Minson, Dennis J.

    Published 1990
    Subjects:
    Book
  8. 8

    Modern cereal chemistry / by Kent-Jones, D. W.

    Published 1967
    Subjects:
    Book
  9. 9

    Feed formulations / by Perry, Tilden W.

    Published 1975
    Subjects:
    Book
  10. 10

    Principles of dairy science / by Schmidt, Glen H.

    Published 1974
    Subjects:
    Book
  11. 11

    Chemistry and biochemistry of herbage /

    Published 1973
    Subjects:
    Book
  12. 12

    Alfalfa science and technology /

    Published 1972
    Subjects:
    Book