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1
Biomasa animal y consumo en el pleistoceno-holoceno surandino
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2
Feeding cities, specialized animal economy in the ancient near east. Washington: Smithsonian Institution, 1991
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3
The fractal organization of ultradian rhythms in avian behavior
Published 2024Subjects: “…Animal behaviour…”
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4
Variabilidad y cambio cultural en el NOA desde los comienzos de la domesticación animal hasta la consolidadción de las adaptaciones pastoriles
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5
Historia de Cabra y Oveja: Figura y fondo de las relaciones de pastoreo en los Andes Meridionales (Jujuy, Argentina)
Published 2019Subjects: “…Humano-animal…”
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6
Selección de parcelas control para estudios de la dinámica post-incendio : desempeño de rutinas no paramétricas y autorregresivas
Published 2024“…Instituto de Diversidad y Ecología Animal; Argentina.…”
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7
Towards a situated ontology of bodies and landscapes in the archaeology of the southern Andes (first millennium AD northwest Argentina)
Published 2019“…Perspectivism provides us with a radically different ontological premise for the world: things do not need to be animated, neither are they perceived as animated; they simply are, fundamentally, animated. …”
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8
El bestiario femenino de Gabriela Rivera: monstruas, desechos y restos
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9
Modern Bone Distribution in the Pampas of Argentina: Taphonomic Implications for the Regional Archaeological Record
Published 2020“…Results from the taphonomic analysis suggest higher destruction rates of bones of small-sized animals, and the likelihood of preservation and burial of animal bones varies in each of the environments. …”
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10
Rock art in Central and South America: social settins and regional diversity
Published 2018“…The authors argue that rock art research from this region can contribute to the wider understanding of rock art in the world, offering its materialistic and archaeological approaches ranging from the study of social complexity, the domestication of animals, mobility, and memory…”
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11
Ficha técnica RACIM : Vitamina D
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12
Application of chromatography and mass spectrometry techniques to characterise lipid residues in vessels from a cooking context in the archaeological site of El Colorado, Catamarca...
Published 2019“…The presence of ruminant animal lipids ? possiblyfrom llama ? is suspected given the presence of odd carbon linear and branched fatty acids. …”
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13
Análisis químico de residuos culinarios de las vasijas arqueológicas tardías de Loma l´ Ántigo (Valle del Cajón, Catamarca, Argentina)
Published 2021“…La identificación de lípidos en lasmuestras arqueológicas y etnográfica es evidencia del empleo de loscontenedores en distintas actividades culinarias, que implicaron lacirculación de sustancias de origen vegetal y animal. En la mayoría de estoscasos se identificaron biomarcadores de grasas de rumiantes compatiblescon camélidos. …”
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14
Características reproductivas de Zenaida auriculata (Aves: Columbidae) en ambientes urbanos de la ciudad de Córdoba, Argentina
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15
La diversidad productiva y su influencia en los aportes orgánicos y la eficiencia energética, en sistemas extensivos del centro de Córdoba, Argentina
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16
Prehistoria: Desde el origen de la humanidad hasta el surgimiento de las sociedades complejas
Published 2021“…Asimismo, se sintetizan las prácticas de domesticación animal y vegetal, que constituyen los cimientos de la agricultura y de la ganadería.…”
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17
Efecto de la dieta con alto contenido en grasa saturadas, alcohol y medio enriquecido en ratas Wistar
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18
The relevance of a right scale for sampling when studying high-resolution behavioral dynamics
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19
Impairment of glutamate homeostasis in the nucleus accumbens core underpins cross-sensitization to cocaine following chronic restraint stress
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20
High-resolution ethograms, accelerometer recordings, and behavioral time series of Japanese quail
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