-
1
Prehispanic food in the lowlands of Tucumán (Argentine): a first approach to its analysis
Published 2020“…This work presents a characterization of food resources and pre-Hispanic feeding in Tucumán Province lowlands, Argentina. Based on the work of different researchers in this area, the archaeological evidences and contexts of food findings are analyzed, while some aspects related to the ways of obtaining, producing and circulating them at a regional level are discussed. …”
Get full text
Get full text
info:eu-repo/semantics/article