Showing 1 - 10 results of 10 for search '"Nobility', query time: 0.04s Refine Results
  1. 1

    Capiqui, Stellaria media (L.) Vill : un recurso nutricional. / by Garino, Luciana

    Published 2009
    Thesis Book
  2. 2

    Medicago lupulina L. "lupulina" como opción alimentaria. / by Flores, Mariana, Ortiz, Valeria, Schaab, Natalia

    Published 2010
    Thesis Book
  3. 3

    Cebollín, un tubérculo alimentario diferente : Cyperus rotundus L. by Siarez, Roberto Marcelo, Suarez, Ana Belén

    Published 2010
    Thesis Book
  4. 4

    Oxalis articulata Sav. : un alimento alternativo. / by Caino, María Laura, Cristóforo, Romina Paola, Cúneo, Andrea Gisel

    Published 2010
    Book
  5. 5

    Componenetes nutricionales de Foeniculum vulgare mill. var. Capillaceum "Hinojo silvestre". / by Atienza, María Fernanda

    Published 2009
    Thesis Book
  6. 6
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  8. 8

    Pastinaca sativa L. (Chirivía), una opción que contribuye a la diversidad alimentaria. / by Arrúe, María Inés

    Published 2009
    Thesis Book
  9. 9

    Rapistrum rugosum (L.) All (Mostacilla) : un alimento natural y económico. / by Bruera, Silvana Andrea

    Published 2009
    Thesis Book
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