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100301t xxu||||| |||| 00| 0 eng d |
| 040 |
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|a AR-CdUAS
|c AR-CdUAS
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| 082 |
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|
|a 664.9
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| 100 |
1 |
|
|a Hill, H.
|9 4692
|
| 245 |
1 |
0 |
|a Food inspection notes : a handbook for students /
|c H. Hill.
|
| 250 |
|
|
|a 5a. ed.
|
| 260 |
|
|
|a [S.l. :
|b s.n.], 1959.
|
| 650 |
|
7 |
|a Alimentos
|v Manuales
|2
|9 22
|
| 650 |
|
4 |
|a Inspección de alimentos
|9 1807
|
| 650 |
|
4 |
|a Contaminación de alimentos
|9 174
|
| 887 |
|
|
|a Patrimonio: 1381. Corresponde a número de inventario: 061900009377
|
| 942 |
|
|
|c LIBRO
|2 ddc
|
| 999 |
|
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|c 4033
|d 4033
|
| 952 |
|
|
|0 0
|1 0
|2 ddc
|4 0
|6 CI_664_9H0619
|7 0
|9 7802
|a FCQ
|b FCQ
|d 2004-08-25
|l 0
|o CI/664.9/H/0619
|p 0619
|r 2010-07-26
|w 2010-07-26
|y LIBRO
|