Stadler, R. H., & Lineback, D. R. (2009). Process-induced food toxicants: Occurrence, formation, mitigation, and health risks. Hoboken, N.J..
Chicago Style (17th ed.) CitationStadler, Richard H., and David R. Lineback. Process-induced Food Toxicants: Occurrence, Formation, Mitigation, and Health Risks. Wiley: Hoboken, N.J., 2009.
MLA (9th ed.) CitationStadler, Richard H., and David R. Lineback. Process-induced Food Toxicants: Occurrence, Formation, Mitigation, and Health Risks. Hoboken, N.J., 2009.