Rubiolo, O. J., Reinaudi, N. B., Domínguez, R. A., & Vaquero, J. (1990). Variations in the content of astringent substances in different sorghum hybrids at different maturity stages. Facultad de Ciencias Agropecuarias.
Chicago Style (17th ed.) CitationRubiolo, O. J., N. B. Reinaudi, R. A. Domínguez, and J. Vaquero. Variations in the Content of Astringent Substances in Different Sorghum Hybrids at Different Maturity Stages. Facultad de Ciencias Agropecuarias, 1990.
MLA (9th ed.) CitationRubiolo, O. J., et al. Variations in the Content of Astringent Substances in Different Sorghum Hybrids at Different Maturity Stages. Facultad de Ciencias Agropecuarias, 1990.