Estimation of Elasticities of Different Dairy Products in the Provinces of Santa Fe and Entre Ríos

This study aims to estimate disaggregated demand elasticities for nine dairy products in Santa Fe and Entre Ríos provinces. The methodology is derived from the application of an econometric LinQuad model which includes economic as well as demographic variables. The data comes from the National Households Expenditure Survey (ENGH). The results highlight differences for each dairy product’s price and expenditure elasticities. Comparison of our results is limited by the scarcity of similar studies for the region.

• Main Authors: Rossini, Gustavo, Guiguet, Edith Depetris, Villanueva, Rogelio
• Format: Online
• Language: spa
• Published: Instituto de Economía y Finanzas. Facultad de Ciencias Económicas. Universidada Nacional de Córdoba. 2008
• Subjects: elasticidad gasto; productos lácteos; provincia de Santa Fe; provincia de Entre Ríos; elasticidad precio; C13; D12; R21; price elasticities; expenditure elasticities; dairy products; Santa Fe province; Entre Ríos province
• Online Access: https://revistas.unc.edu.ar/index.php/REyE/article/view/3845