Comida, ética y tradiciones desde la frontera México–Estados Unidos
The increase in the production of food films and television programs around the world justify its research as they show the culture and traditions of societies. When people leave their countries and move to a new place, they create customs that merge with the old ones. The process is shown in differ...
Main Authors: | Camacho Gómez, María del Carmen, Romero Delgado, Claudia Ivett |
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Format: | Online |
Language: | spa |
Published: |
Centro de Investigaciones y Estudios sobre Cultura y Sociedad
2020
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Subjects: | |
Online Access: | https://revistas.unc.edu.ar/index.php/eticaycine/article/view/29255 |
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