What makes people cook with improved biomass stoves? : a comparative international review of stove programs /

Bibliographic Details
Other Authors:	Barnes, Douglas French, 1946- (autor.)
Format:	Book
Language:	English Spanish
Published:	Washington, D.C. : World Bank, ©1994
Series:	World Bank technical paper ; no. 242
Subjects:	ENERGIA DE LA BIOMASA PAISES EN DESARROLLO ECONOMIAS EN DESARROLLO PAISES SUBDESARROLLADOS TERCER MUNDO

MARC


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245	0	0	\|a What makes people cook with improved biomass stoves? : \|b a comparative international review of stove programs / \|c Douglas F. Barnes [y otros].
264		4	\|a Washington, D.C. : \|b World Bank, \|c ©1994
300			\|a ix, 44 páginas : \|b ilustración
336			\|2 rdacontent \|a texto
337			\|2 rdamedia \|a sin mediación
338			\|2 rdacarrier \|a volumen
490	0		\|a World Bank technical paper ; \|v no. 242
504			\|a Bibliografía: páginas 31-36.
505	0		\|a Foreword -- Abstract -- Acknowledgments -- 1. Introduction -- 2. The emergence of stove programs -- 3. Reasons for promoting improved stove programs -- 4. General lessons from stove programs -- 5. Summary and conclusions -- Bibliography -- Annex 1. Evaluations of improved cookstoves -- Annex 2. Projects surveyed for study.
650		4	\|a ENERGIA DE LA BIOMASA \|9 3543
650		4	\|a PAISES EN DESARROLLO \|9 390
653		4	\|a ECONOMIAS EN DESARROLLO
653		4	\|a PAISES SUBDESARROLLADOS
653		4	\|a TERCER MUNDO
700	1		\|a Barnes, Douglas French, \|d 1946- \|e autor. \|9 20735
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