Integrating biodiversity in agricultural intensification : toward sound practices
Agrobiodiversity - biological resources that directly and indirectly contribute to crop and livestock production - is arguably the single most important natural resource in worldwide efforts to intensify agriculture while protecting the environment. Agrobiodiversity is key to transforming agricultur...
Main Author: | Srivastava, Jitendra P |
---|---|
Corporate Author: | Banco Mundial |
Other Authors: | Smith, Nigel J H, Forno, Douglas A |
Format: | Book |
Published: |
Washington, D.C.
World Bank
1999
|
Series: | Environmentally and socially sustainable development. Rural development
|
Subjects: |
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