El Catálogo Colectivo reúne los registros del material que posee cada una de las
bibliotecas de la Universidad Nacional de Córdoba, pudiendo encontrarse colecciones
especializadas y actualizadas en todas las áreas del conocimiento; lo que permite una
amplia visibilidad y garantiza el acceso al patrimonio documental de la Universidad.
Se encuentra disponible para toda la comunidad académica: estudiantes, docentes,
egresados e investigadores.
Si formas parte de la comunidad de la UNC también podés solicitar préstamos de material,
a cualquier biblioteca universitaria, utilizando el servicio de préstamo interbibliotecario,
independientemente de la facultad a la que pertenezcas, la carrera que curses o la cátedra
que dictes.
Integrating biodiversity in agricultural intensification : toward sound practices
Agrobiodiversity - biological resources that directly and indirectly contribute to crop and livestock production - is arguably the single most important natural resource in worldwide efforts to intensify agriculture while protecting the environment. Agrobiodiversity is key to transforming agricultur...
Agrobiodiversity - biological resources that directly and indirectly contribute to crop and livestock production - is arguably the single most important natural resource in worldwide efforts to intensify agriculture while protecting the environment. Agrobiodiversity is key to transforming agricultural systems that are currently wreaking havoc on wildlife and human health and is also essential to boosting yields to satisfy the world ' s growing appetite for food, fiber, and other crop and livestock products. This report highlights case studies in which modern and traditional agriculture have been successfully transformed to enhance biodiversity without sacrificing yield. Lessons learned from this review help identify sound practices for designing and monitoring agricultural projects so that they improve rural incomes while safeguarding environmental assets, particularly biodiversity. The successful protection and deployment of biodiversity hinges on a favorable policy environment and on agricultural research and extension activities that stress farmer participation and greater sensitivity to the off-site impacts of agriculture. Suggestions for sound practices, therefore, include modification of the policy environment, and ways to strengthen research institutions and extension services so that agriculture can be intensified while better protecting and managing biological resources.