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AR-CdUCA |
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20180413063630.0 |
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081201s1999 sp_||||||||||_||||||spa|d |
020 |
|
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|a 8420008761
|
040 |
|
|
|a AR-CdUCA
|c AR-CdUCA
|
245 |
0 |
0 |
|a Nutrición animal /
|c P. McDonald y otros.
|
250 |
|
|
|a 5. ed.
|
260 |
|
|
|a Zaragoza :
|b Acribia,
|c 1999.
|
300 |
|
|
|a 576 p. :
|b il. ;
|c 24 cm.
|
504 |
|
|
|a Incluye bibliografía.
|
650 |
|
4 |
|a NUTRICION ANIMAL
|9 21071
|
650 |
|
4 |
|a COMPOSICION DE LOS ALIMENTOS
|9 18433
|
650 |
|
4 |
|a CARBOHIDRATOS
|9 18015
|
650 |
|
4 |
|a LIPIDOS
|9 20514
|
650 |
|
4 |
|a PROTEINAS
|9 21863
|
650 |
|
4 |
|a VITAMINAS
|9 23142
|
650 |
|
4 |
|a NUTRIENTES MINERALES
|9 21076
|
650 |
|
4 |
|a ENZIMAS
|9 19207
|
650 |
|
4 |
|a DIGESTION
|9 18933
|
650 |
|
4 |
|a METABOLISMO
|9 20798
|
650 |
|
4 |
|a DIGESTIBILIDAD
|9 18932
|
650 |
|
4 |
|a VALOR NUTRITIVO
|9 23032
|
650 |
|
4 |
|a VALOR ENERGETICO
|9 23030
|
650 |
|
4 |
|a ALIMENTACION DE LOS ANIMALES
|9 17344
|
650 |
|
4 |
|a LACTACION
|9 20313
|
650 |
|
4 |
|a FORRAJES
|9 19580
|
650 |
|
4 |
|a ENSILADO
|9 19191
|
650 |
|
4 |
|a CEREALES
|9 18152
|
650 |
|
4 |
|a SUBPRODUCTOS DE CEREALES
|9 22585
|
650 |
|
4 |
|a TORTAS OLEAGINOSAS
|9 22819
|
650 |
|
4 |
|a HARINA DE OLEAGINOSAS
|9 19842
|
650 |
|
4 |
|a HARINA DE CARNE
|9 19837
|
650 |
|
4 |
|a HARINA DE HUESOS
|9 19839
|
650 |
|
4 |
|a HARINA DE PESCADO
|9 19843
|
650 |
|
4 |
|a HARINA DE SANGRE
|9 19845
|
650 |
|
4 |
|a HARINA DE PLUMAS
|9 19844
|
650 |
|
4 |
|a HARINAS
|9 19850
|
650 |
|
4 |
|9 17354
|a ALIMENTOS PARA ANIMALES
|
650 |
|
4 |
|9 21452
|a PIENSOS
|
650 |
|
4 |
|a NECESIDADES DE NUTRIENTES
|9 21001
|
650 |
|
4 |
|a NECESIDADES NUTRITIVAS
|9 21002
|
700 |
1 |
|
|a McDonald, P.
|9 9014
|
700 |
1 |
|
|a Edwards, R. A.
|9 4326
|
700 |
1 |
|
|a Greenhalgh, J. F.
|9 6047
|
700 |
1 |
|
|a Morgan, C. A.
|9 9612
|
700 |
1 |
|
|a Sanz Arias, Rafael
|9 12515
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|
942 |
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