Egg quality : a study of the hen's egg /

Bibliographic Details
Other Authors: Carter, T. C. (Editor)
Format: Book
Language:English
Published: Edinburgh : Oliver and Boyd, 1968.
Subjects:
Description
Item Description:British egg marketing board symposium number four.
Physical Description:336 p. : il. ; 25 cm.
Bibliography:Incluye bibliografía.
ISBN:050017004