The evaluation of feeds through digestibility experiments /

Bibliographic Details
Main Author: Schneider, Burch H.
Other Authors: Flatt, William P.
Format: Book
Language:English
Published: Athens : University of Georgia Press, 1975.
Subjects:
Description
Physical Description:423 p. : il. ; 24 cm.
Bibliography:Bibliografía: p. 369-415.
ISBN:082030378X