Mason, I. L., & Pabst, W. (1976). Crossbreeding experiments and strategy of beef utilization to increase beef production. Commission of the European Communities.
Chicago Style (17th ed.) CitationMason, I. L., and W. Pabst. Crossbreeding Experiments and Strategy of Beef Utilization to Increase Beef Production. Kirchberg: Commission of the European Communities, 1976.
MLA (9th ed.) CitationMason, I. L., and W. Pabst. Crossbreeding Experiments and Strategy of Beef Utilization to Increase Beef Production. Commission of the European Communities, 1976.