Tiwari, B. K., Gowen, A., & McKenna, B. (2021). Pulse foods: Processing, quality and nutraceutical applications (2. ed.). Elsevier - Academic Press.
Chicago Style (17th ed.) CitationTiwari, Brijesh K., Aoife Gowen, and Brian McKenna. Pulse Foods: Processing, Quality and Nutraceutical Applications. 2. ed. London: Elsevier - Academic Press, 2021.
MLA (9th ed.) CitationTiwari, Brijesh K., et al. Pulse Foods: Processing, Quality and Nutraceutical Applications. 2. ed. Elsevier - Academic Press, 2021.