Showing 1 - 6 results of 6 for search 'Pagano, Ana Maria', query time: 2.50s
Refine Results
-
1
Analysis and numerical simulation of the sterilization of low-calorie grape jam by Laborde, Mariana Belén, Pagano, Ana Maria
Published 2022
Get full text
info:eu-repo/semantics/article -
2
Determinación de la concentración óptima de edulcorante stevia en mermeladas de uva bajas calorías a través del punto de corte sensorial obtenido de las estadísticas de análisis de... by Laborde, Mariana Belén, Portela, Gisele, Pagano, Ana Maria
Published 2020
Get full text
info:eu-repo/semantics/article -
3
Obtención de ciruelas osmodeshidratadas bajas en calorías mediante un proceso dual de sustitución de azúcares by Laborde, Mariana Belén, Muñoz Gonzalez, Salomé Noelia, Pagano, Ana Maria
Published 2020
Get full text
info:eu-repo/semantics/article -
4
Extraction and physicochemical characterization of pectin of rose grape Red Globe variety by Laborde, Mariana Belén, Tasca, Julia Elena, Barreto, Gastón Pablo, Pagano, Ana Maria
Published 2020
Get full text
info:eu-repo/semantics/article -
5
Análisis sensorial del dulzor de mermeladas de ciruelas elaboradas a base de miel como edulcorante by Veloso, Mariana, Laborde, Mariana Belén, Galizio, Rodrigo, Perez de Villarreal, Andrea Analia, Nuñez, Marcela, Pagano, Ana Maria
Published 2020
Get full text
info:eu-repo/semantics/article -
6
Marine fish consumption in the eastern pampean-patagonian transition. An experimental approach to identify fatty acids in archaeological vessels by Stoessel, Luciana, Laborde, Mariana, Borges Vaz, Erika, Flensborg, Gustavo, Santos Valero, Florencia, Martinez, Gustavo, Pagano, Ana Maria, Barreto, Gaston, D'Amico, Mauricio
Published 2024
Get full text
info:eu-repo/semantics/article